Food Ingredients info

TGI Friday’s Kid’s Macaroni and Cheese Recipe – Creamy & Delicious!

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Here’s a rewritten description of the TGI Friday’s Macaroni and Cheese from the kid’s menu, tailored for Love With Recipes:


TGI Friday’s Kid’s Menu Macaroni and Cheese

Enjoy a delicious, creamy serving of TGI Friday’s Macaroni and Cheese, perfect for little ones! This kid-friendly dish is a comforting favorite, packed with a satisfying blend of cheese and pasta.

Nutritional Information (Per Serving):

  • Calories: 121 kcal
  • Protein: 5.03 g
  • Total Fat: 3.45 g
    • Saturated Fat: 1.63 g
  • Carbohydrates: 17.4 g
    • Fiber: 1.0 g
    • Sugar: 1.65 g
  • Calcium: 89.0 mg
  • Iron: 0.53 mg
  • Magnesium: 14 mg
  • Phosphorus: 131.0 mg
  • Potassium: 88.0 mg
  • Sodium: 482.0 mg
  • Zinc: 0.58 mg
  • Copper: 0.068 mcg
  • Manganese: 0.135 mg
  • Selenium: 17.3 mcg
  • Vitamins:
    • Vitamin A: 25.0 mcg
    • Vitamin B12: 0.12 mcg
    • Vitamin B6: 0.034 mg
    • Riboflavin (Vitamin B2): 0.207 mg
    • Niacin (Vitamin B3): 0.617 mg
    • Thiamine (Vitamin B1): 0.083 mg
    • Vitamin E: 1.2 mg
    • Vitamin D2: 0.0 mcg
    • Vitamin C: 0.0 mg
    • Folate: 0.0 mcg

A perfect, mild-tasting macaroni and cheese option for kids, with a well-balanced amount of fats, proteins, and essential minerals for growing children.


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