Arroz Con Leche (Rice Pudding) – Restaurant Latino
A classic dessert, Arroz Con Leche is a creamy, comforting rice pudding that’s both sweet and satisfying. It’s made with rice, milk, and sugar, offering a smooth, velvety texture with a hint of warmth and spice. Here’s a breakdown of the nutritional information:
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Energy: 146 kcal
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Protein: 3.2 g
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Fat: 3.69 g
- Saturated Fat: 1.9 g
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Carbohydrates: 24.92 g
- Fiber: 0.5 g
- Sugar: 15.26 g
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Minerals:
- Calcium: 90 mg
- Iron: 0.23 mg
- Magnesium: 11 mg
- Phosphorus: 83 mg
- Potassium: 142 mg
- Sodium: 106 mg
- Zinc: 0.5 mg
- Copper: 31 mcg
- Manganese: 0.129 mg
- Selenium: 3.7 mcg
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Vitamins:
- Vitamin C: 0 mg
- Thiamin: 0.025 mg
- Riboflavin: 0.097 mg
- Niacin: 0.31 mg
- Vitamin B6: 0.025 mg
- Vitamin B12: 0.08 mcg
- Vitamin A: 0 mcg
- Vitamin E: 0.21 mg
- Vitamin D2: 0 mcg
Enjoy this sweet, creamy treat with a rich cultural heritage that combines the perfect balance of flavor and nutrition!
