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Authentic Pork Pupusas Recipe – Flavorful Latin Delights

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Pupusas del Cerdo (Pork Pupusas)
A traditional Latin American dish, these savory, hand-made corn tortillas are filled with seasoned pork and then griddled to perfection. They’re a delicious combination of soft, slightly crispy dough and rich, flavorful pork.

Nutritional Information (per serving):

  • Calories: 232 kcal
  • Protein: 11.51 g
  • Fat: 10.43 g
    • Saturated Fat: 3.17 g
  • Carbohydrates: 23.02 g
    • Fiber: 2.6 g
    • Sugar: 1.45 g
  • Minerals:
    • Calcium: 49 mg
    • Iron: 1.01 mg
    • Magnesium: 38 mg
    • Phosphorus: 162 mg
    • Potassium: 255 mg
    • Sodium: 426 mg
    • Zinc: 1.62 mg
    • Copper: 0.065 mcg
    • Manganese: 0.159 mg
    • Selenium: 17.8 mcg
  • Vitamins:
    • Vitamin C: 0.1 mg
    • Thiamin (Vitamin B1): 0.083 mg
    • Riboflavin (Vitamin B2): 0.087 mg
    • Niacin (Vitamin B3): 2.37 mg
    • Vitamin B6: 0.23 mg
    • Folate (Vitamin B9): 4 mcg
    • Vitamin B12: 0.28 mcg
    • Vitamin A: 10 mcg
    • Vitamin E: 0.35 mg
    • Vitamin D2: 0.7 mcg

Enjoy these authentic Pupusas del Cerdo, perfect for a tasty meal that’s packed with protein, fiber, and essential vitamins and minerals!

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