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Snake Gourd Nutrition: Low-Calorie, Fiber-Rich Superfood for Healthy Eating

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Snake Gourd (Short)

Snake gourd, a unique and nutritious vegetable, offers a variety of health benefits while being low in calories. Below are the nutritional details for a serving:

  • Energy: 14.6 kcal
  • Protein: 0.54 g
  • Total Fat: 0.26 g
    • Saturated Fat: 0.1 g
  • Carbohydrates: 2.15 g
    • Fiber: 2.29 g
    • Sugar: 0.46 g
  • Vitamins and Minerals:
    • Calcium: 17.9 mg
    • Iron: 0.2 mg
    • Magnesium: 15.07 mg
    • Phosphorus: 21.33 mg
    • Potassium: 84.0 mg
    • Sodium: 2.5 mg
    • Zinc: 0.11 mg
    • Copper: 0.05 mcg
    • Manganese: 0.11 mg
    • Selenium: 0 mcg
  • Vitamins:
    • Vitamin C: 2.3 mg
    • Thiamin (Vitamin B1): 0.03 mg
    • Riboflavin (Vitamin B2): 0.02 mg
    • Niacin (Vitamin B3): 0.33 mg
    • Vitamin B6: 0.06 mg
    • Folate: 17.74 mcg
    • Vitamin B12: 0 mcg
    • Vitamin A: 0 mcg
    • Vitamin E: 0.01 mg
    • Vitamin D2: 0.00312 mcg

Snake gourd is an excellent addition to any diet, offering fiber, vitamins, and minerals with minimal calories. It is particularly valued for its digestive and anti-inflammatory properties.

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