Pineapple and Cheese Skewers Recipe
The Pineapple and Cheese Skewers recipe is a simple, yet delightful appetizer that is sure to win over your guests at any cocktail party. Combining the sweetness of fresh, juicy pineapple with the richness of firm cheese, this bite-sized treat is both refreshing and appetizing. Perfect for pairing with a variety of wines, this dish can be prepared in just 20 minutes, making it a stress-free addition to your party spread. These skewers are a versatile option that can be served on their own or alongside other crowd-pleasing appetizers like Guacamole Soup (Spiced Avocado Soup Recipe) or Zucchini and Feta Cheese Bruschetta.
Ingredients
| Ingredient | Quantity |
|---|---|
| Firm Cheese (cubed) | 150 grams |
| Pineapple (cubed) | 1 medium-sized pineapple |
| Toothpicks | 30 toothpicks |
Preparation Time: 20 minutes
Cooking Time: 0 minutes
Total Time: 20 minutes
Servings: 6-8 servings (depends on portion size)
Instructions
-
Prepare the Ingredients:
Start by cutting the pineapple into small, bite-sized cubes. Use a sharp knife to slice off the skin and core, then chop the remaining fruit into evenly sized chunks. Next, cube the firm cheese into similar-sized pieces. -
-
Assemble the Skewers:
Take a toothpick and alternate skewering a cube of cheese and a cube of pineapple onto each toothpick. Repeat this process until all the pineapple and cheese are used up. -
Chill (Optional):
Since no spices or salt are used in this recipe, the skewers can be prepared several hours in advance, making them a great make-ahead option. Simply arrange the skewers on a white platter and place them in the refrigerator until you’re ready to serve. -
Grill for Extra Flavor (Optional):
For an added twist, you can grill the skewered pineapple and cheese. Simply sprinkle a bit of salt and cayenne pepper over the skewers, then grill them on medium heat until lightly browned and slightly charred for an extra burst of flavor. -
Serve:
Arrange the pineapple and cheese skewers on a platter and serve as a fun, finger-food appetizer at your next cocktail party. These bite-sized delights are sure to be a hit with your guests!
Allergen Information:
- Dairy: The cheese used in this recipe may contain dairy. Be sure to select a suitable dairy-free cheese for any guests with lactose intolerance or dairy allergies.
- Gluten-Free: This recipe is naturally gluten-free, as it does not contain any gluten-based ingredients.
Dietary Preferences:
- Vegetarian: This recipe is entirely vegetarian, making it suitable for those following a plant-based diet.
- Low-Carb: With the inclusion of pineapple and cheese, this dish is a light and refreshing option for those following a low-carb lifestyle.
- Gluten-Free: This appetizer is safe for anyone avoiding gluten, as it doesn’t contain any gluten-containing ingredients.
Tips and Advice:
- Cheese Options: For a more flavorful twist, experiment with different types of cheese. A sharp cheddar, smoked gouda, or even a creamy brie would add a unique depth to the skewers.
- Fruit Pairing: While pineapple is the star of this recipe, you could swap it for other fruits like watermelon, strawberries, or grapes for a fresh variation.
- Make Ahead: This recipe can be prepared in advance, making it ideal for busy hosts. The skewers will stay fresh and delicious for several hours, so you can focus on other aspects of your party.
Conclusion:
Pineapple and Cheese Skewers are the perfect combination of sweet, savory, and refreshing, making them a go-to appetizer for any occasion. Easy to prepare and bursting with flavor, these skewers pair beautifully with other appetizers, such as Guacamole Soup or Zucchini and Feta Cheese Bruschetta, and are guaranteed to impress your guests. Whether served as a quick snack or a party centerpiece, these skewers are a versatile addition to your culinary repertoire.
