Caribou Liver (Raw, Alaska Native)
A nutrient-rich, traditional ingredient sourced from the wild caribou of Alaska, this liver is a great source of protein and essential minerals. It is enjoyed in various indigenous recipes, offering a unique taste of native Alaskan cuisine.
- Energy: 122 kcal
- Protein: 15 g
- Total Fat: 3.9 g
- Saturated Fat: 0 g
- Carbohydrates: 6.8 g
- Fiber: 0 g
- Sugar: 0 g
- Minerals:
- Calcium: 4 mg
- Iron: 15.7 mg
- Phosphorus: 282 mg
- Vitamins & Other Nutrients:
- Magnesium: 0 mg
- Potassium: 0 mg
- Sodium: 0 mg
- Zinc: 0 mg
- Copper: 0 mcg
- Manganese: 0 mg
- Selenium: 0 mcg
- Vitamin C: 0 mg
- Thiamin (B1): 0 mg
- Riboflavin (B2): 0 mg
- Niacin (B3): 0 mg
- Vitamin B6: 0 mg
- Folate: 0 mcg
- Vitamin B12: 0 mcg
- Vitamin A: 0 mcg
- Vitamin E: 0 mg
- Vitamin D2: 0 mcg
Caribou liver provides a hearty dose of iron and phosphorus, making it an excellent addition to nutrient-dense meals.
