Almond Kiss Cookies Recipe
πͺ Introduction:
Indulge in the delightful sweetness of Almond Kiss Cookies, a perfect treat for any occasion! These scrumptious cookies feature a blend of almond flavor and chocolate goodness, creating a sensation that will tantalize your taste buds. Whether you’re hosting a gathering or simply craving something sweet, these cookies are sure to impress.
- Recipe Category: Dessert
- Keywords: Cookie & Brownie, Kid Friendly, < 60 Mins, Oven
- Aggregated Rating: 5 stars
- Review Count: 1
Nutritional Information (per serving):
- Calories: 79.1
- Fat Content: 2.5g
- Saturated Fat Content: 1.5g
- Cholesterol Content: 11.4mg
- Sodium Content: 65.7mg
- Carbohydrate Content: 13.4g
- Fiber Content: 0.2g
- Sugar Content: 8.4g
- Protein Content: 0.8g
Ingredients:
Quantity | Ingredient |
---|---|
1/2 cup | Butter |
1/2 cup | Sugar |
1/2 cup | Brown sugar |
1 | Egg |
1 | tsp Almond extract |
2 cups | All-purpose flour |
1 tsp | Baking soda |
1/4 tsp | Salt |
40 | Chocolate kisses |
1 | Egg, for glaze |
1 | tbsp Milk, for glaze |
4 | cups Powdered sugar |
Instructions:
-
Cream Butter and Sugars:
In a mixing bowl, combine the butter, sugar, and brown sugar. Cream the ingredients together until smooth and well-combined. -
Add Egg and Almond Extract:
Beat in the egg and almond extract until the mixture is light and fluffy. -
Combine Dry Ingredients:
In a separate bowl, combine the all-purpose flour, baking soda, and salt. -
Gradually Add Dry Ingredients:
Gradually add the dry ingredients to the creamed mixture, stirring until a dough forms. -
Chill the Dough:
Cover the dough and chill it in the refrigerator for at least 1 hour, or until it’s firm and easy to handle. -
Preheat the Oven:
Preheat your oven to 325Β°F (165Β°C). -
Shape the Cookies:
Roll the chilled dough into 1-inch balls, then roll each ball in additional sugar to coat evenly. -
Bake:
Place the coated dough balls 2 inches apart on ungreased baking sheets. Bake in the preheated oven for 10-12 minutes, or until the cookies are golden brown around the edges. -
Add Chocolate Kisses:
Immediately upon removing the cookies from the oven, press a chocolate kiss into the center of each cookie. -
Cool:
Transfer the cookies to wire racks to cool completely. -
Prepare the Glaze:
In a small bowl, whisk together the egg and milk. Gradually add the powdered sugar until the glaze reaches your desired consistency. -
Drizzle with Glaze:
Drizzle the prepared glaze over the cooled cookies. -
Serve and Enjoy:
Serve these delectable Almond Kiss Cookies and watch them disappear in moments! Perfect with a glass of milk or a cup of hot cocoa.
These Almond Kiss Cookies are a delightful combination of buttery goodness, almond flavor, and rich chocolate, making them a beloved treat for all ages. Enjoy the magic of baking and sharing these delightful cookies with your loved ones!