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Almond Chocolate Chunk Espresso Cookies

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๐Ÿช Almond Chocolate Chunk Espresso Cookies ๐Ÿช

What is it?
Almond Chocolate Chunk Espresso Cookies are delicious and indulgent cookies that combine the rich flavors of chocolate and espresso with the delightful crunch of almonds. These cookies are perfect for anyone who loves the combination of coffee and chocolate.

History:
The exact origin of this specific cookie recipe is not well-documented, but cookies themselves have a long and storied history. Cookies as a food item have been around for centuries, with their roots tracing back to ancient Persia. The combination of almonds, chocolate chunks, and espresso likely evolved from the popularity of coffee-flavored desserts in the 20th century.

Components:
To make Almond Chocolate Chunk Espresso Cookies, you’ll need the following ingredients:

  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons instant espresso powder
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chunks or chocolate chips
  • 1/2 cup chopped almonds

Steps to Prepare:

  1. Preheat: Preheat your oven to 350ยฐF (175ยฐC) and line a baking sheet with parchment paper.

  2. Cream Butter and Sugar: In a large mixing bowl, cream together the softened butter and granulated sugar until it’s light and fluffy.

  3. Add Eggs and Espresso: Add the eggs one at a time, mixing well after each addition. Dissolve the instant espresso powder in a tablespoon of hot water and add it to the mixture. Mix until well combined.

  4. Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until a cookie dough forms.

  5. Add Chocolate and Almonds: Gently fold in the chocolate chunks or chips and the chopped almonds until they are evenly distributed throughout the dough.

  6. Form Cookies: Using a spoon or cookie scoop, drop rounded tablespoons of cookie dough onto the prepared baking sheet, spacing them a couple of inches apart.

  7. Bake: Bake in the preheated oven for 10-12 minutes or until the edges are golden brown. The centers may still appear slightly undercooked, but they will continue to set as they cool.

  8. Cool: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Time Needed:

  • Preparation: 20 minutes
  • Baking: 10-12 minutes per batch
  • Cooling: 15-20 minutes

In total, you can expect to spend around 45-50 minutes making these delightful Almond Chocolate Chunk Espresso Cookies. Enjoy them with a cup of coffee for the perfect pairing! โ˜•๐Ÿช๐Ÿ˜‹

Certainly! Here are the nutrition facts and some health information for Almond Chocolate Chunk Espresso Cookies:

Nutrition Facts (Approximate, per serving, assuming 1 cookie):

  • Calories: 150-180 calories
  • Total Fat: 8-10 grams
    • Saturated Fat: 4-5 grams
  • Cholesterol: 20-25 milligrams
  • Sodium: 80-100 milligrams
  • Total Carbohydrates: 18-20 grams
    • Dietary Fiber: 1-2 grams
    • Sugars: 10-12 grams
  • Protein: 2-3 grams

Health Information:

  1. Moderation is Key: While these cookies are delicious, they are also relatively high in calories, saturated fat, and sugar. Enjoy them in moderation as an occasional treat rather than a daily indulgence.

  2. Portion Control: Be mindful of portion sizes. It’s easy to consume several cookies in one sitting, which can significantly increase your calorie and sugar intake.

  3. Nutrient Variability: The exact nutritional content may vary depending on the specific brands of ingredients used and the size of each cookie. Using dark chocolate with a higher cocoa content can provide some antioxidants.

  4. Almonds: Almonds provide healthy fats, fiber, and some protein. They are also a source of vitamin E and minerals like magnesium.

  5. Espresso: Espresso powder adds a coffee flavor but doesn’t contribute significant caffeine content to the cookies. It can, however, provide a mild caffeine boost.

  6. Balanced Diet: Enjoy these cookies as part of a balanced diet rich in fruits, vegetables, whole grains, and lean proteins to ensure you meet your daily nutritional needs.

  7. Dietary Restrictions: Be aware that these cookies contain gluten from all-purpose flour and dairy from butter. If you have dietary restrictions or allergies, consider using suitable substitutes.

Remember that while these cookies are a delightful treat, they should be enjoyed in moderation as part of an overall healthy lifestyle.

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