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Almond Filled Crescent Rolls

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🥐 Almond Filled Crescent Rolls 🥐

What is it?
Almond filled crescent rolls are delicious pastry treats made by filling crescent-shaped dough with a sweet almond paste or filling. These delightful pastries are perfect for breakfast, brunch, or as a sweet snack.

History:
Crescent rolls, in general, have a long history rooted in European baking traditions. The concept of shaping dough into crescents can be traced back to the Austrian kipferl, which eventually led to the creation of the croissant we know today. Almond filling, on the other hand, is a popular choice in various pastries and desserts around the world, often associated with Middle Eastern and Mediterranean cuisines.

Components:
To make almond filled crescent rolls, you’ll need the following components:

  • Crescent roll dough (store-bought or homemade)
  • Almond filling (a mixture of ground almonds, sugar, and flavorings like almond extract)
  • Optional toppings like sliced almonds or powdered sugar for decoration.

Steps to Prepare Almond Filled Crescent Rolls:

  1. Prepare the Almond Filling:

    • In a bowl, mix ground almonds, sugar, almond extract, and a pinch of salt. You can also add a bit of softened butter for richness.
  2. Roll Out the Dough:

    • If using store-bought crescent roll dough, follow the package instructions to unroll the dough. If making it from scratch, roll out the dough into a thin sheet and cut it into triangular shapes.
  3. Add the Filling:

    • Place a spoonful of almond filling at the wide end of each dough triangle.
  4. Roll and Shape:

    • Roll up the dough, starting from the wide end, and shape it into a crescent.
  5. Baking:

    • Preheat your oven to the recommended temperature (usually around 350°F or 180°C). Place the filled crescent rolls on a baking sheet lined with parchment paper.
  6. Bake:

    • Bake in the preheated oven for about 12-15 minutes, or until the rolls turn golden brown and are cooked through.
  7. Cool and Serve:

    • Allow the almond filled crescent rolls to cool for a few minutes. You can sprinkle them with powdered sugar or sliced almonds for extra flavor and decoration.

Time Needed:
The time required to prepare almond filled crescent rolls can vary depending on whether you use store-bought dough or make it from scratch. Here’s a rough estimate:

  • Preparing the almond filling and assembling the rolls: 20-30 minutes
  • Baking time: 12-15 minutes
  • Cooling time: 10 minutes

In total, you can expect to spend around 45 minutes to an hour from start to finish. Enjoy these sweet, almond-filled treats with a cup of coffee or tea for a delightful snack or breakfast experience! 🥐🌰👩‍🍳

Certainly! Here are the nutrition facts and some health information for almond-filled crescent rolls:

Nutrition Facts (Per Serving, Approximate Values):

  • Calories: 180-220 calories per roll (varies based on size and ingredients used)
  • Total Fat: 10-15 grams
    • Saturated Fat: 3-5 grams
  • Cholesterol: 0-10 milligrams
  • Sodium: 180-220 milligrams
  • Total Carbohydrates: 20-25 grams
    • Dietary Fiber: 1-2 grams
    • Sugars: 8-10 grams
  • Protein: 3-5 grams

Health Information:

  1. Caloric Content: Almond-filled crescent rolls are moderately calorie-dense, so it’s important to enjoy them in moderation if you’re watching your calorie intake.

  2. Fat Content: They contain a moderate amount of fat, mainly from the almond filling and dough. While almonds provide healthy fats, pastries like these often contain some saturated fat, which should be consumed in moderation.

  3. Cholesterol: The cholesterol content is relatively low unless you add a significant amount of butter to the almond filling.

  4. Sodium: These rolls may have some sodium, mainly from the dough and any salted toppings. Be mindful if you’re on a low-sodium diet.

  5. Carbohydrates and Sugars: Crescent rolls are carbohydrate-rich, with sugars coming from both the dough and the sweet almond filling. If you’re monitoring your sugar intake, be cautious.

  6. Protein: They provide a small amount of protein, mostly from the almonds in the filling.

  7. Nutritional Variation: Keep in mind that the actual nutritional content may vary based on the specific ingredients and brands used, as well as the serving size.

  8. Health Considerations: While almond-filled crescent rolls can be a delicious treat, they are considered more of an indulgence due to their sugar and fat content. Enjoy them as an occasional treat and balance them with a diet rich in fruits, vegetables, and lean proteins for overall health.

Remember, the nutritional values can vary based on the size and exact ingredients used, so it’s a good idea to check the packaging or calculate the specific values if you have dietary restrictions or specific health concerns.

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