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Almond Kiss Cookies

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๐Ÿช Almond Kiss Cookies ๐Ÿช

Almond Kiss Cookies, often referred to simply as “Almond Kisses,” are delightful, bite-sized cookies that combine the nutty flavor of almonds with the sweet indulgence of chocolate kisses. These cookies are a beloved treat for many and are perfect for various occasions, including holidays and everyday snacking.

๐Ÿ“œ History:
The exact origin of Almond Kiss Cookies is not well-documented, but they are part of the broader tradition of thumbprint cookies. These cookies have been a favorite in American households for generations, and their popularity has grown over time. The combination of almond and chocolate is a classic pairing that has stood the test of time in the world of baking.

๐Ÿง Components:
To make Almond Kiss Cookies, you will need the following components:

  • 1 cup of unsalted butter, softened
  • 1/2 cup of granulated sugar
  • 1 teaspoon of almond extract
  • 2 cups of all-purpose flour
  • 1/2 cup of finely chopped almonds
  • 24 chocolate kisses (Hershey’s Kisses are a popular choice)

๐Ÿ‘ฉโ€๐Ÿณ Preparation Steps:

  1. Preheat your oven to 350ยฐF (175ยฐC) and line a baking sheet with parchment paper.

  2. In a mixing bowl, cream together the softened butter and granulated sugar until it’s light and fluffy. This can take about 2-3 minutes.

  3. Add the almond extract to the butter-sugar mixture and mix until well combined.

  4. Gradually add the flour to the mixture and continue to mix until the dough comes together. It may be crumbly at first, but keep mixing until it forms a cohesive dough.

  5. Roll the dough into 1-inch balls and then roll each ball in the finely chopped almonds, ensuring they are coated evenly.

  6. Place the almond-coated dough balls onto the prepared baking sheet, leaving some space between them.

  7. Use your thumb or the back of a teaspoon to make an indentation in the center of each cookie.

  8. Bake the cookies in the preheated oven for 10-12 minutes or until they start to turn golden around the edges.

  9. While the cookies are still warm, gently press a chocolate kiss into the center of each cookie, which will create a delightful “kiss” shape.

  10. Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.

โฐ Time Needed:
The total time needed to prepare Almond Kiss Cookies typically ranges from 30 to 45 minutes, depending on your baking experience and the number of cookies you’re making. This includes preparation and baking time.

Enjoy your homemade Almond Kiss Cookies! ๐Ÿช๐Ÿ˜˜

Certainly! Here are the nutrition facts and some health information for Almond Kiss Cookies:

๐Ÿช Nutrition Facts (Approximate, per serving, assuming a batch makes 24 cookies):

  • Calories: 120-140 kcal
  • Total Fat: 7-9 grams
    • Saturated Fat: 3-4 grams
  • Cholesterol: 15-20 mg
  • Sodium: 40-50 mg
  • Total Carbohydrates: 13-15 grams
    • Dietary Fiber: 1 gram
    • Sugars: 6-8 grams
  • Protein: 1-2 grams

๐ŸŒŸ Health Information:

  • Moderation: Almond Kiss Cookies are a delicious treat but should be enjoyed in moderation due to their relatively high sugar and fat content.
  • Nutrient Benefits: Almonds used in these cookies are a source of healthy monounsaturated fats, protein, and fiber. They can provide a small nutritional boost.
  • Calorie Awareness: Be mindful of portion sizes, as the calorie count can add up quickly if you consume several cookies at once.
  • Sugar Content: The sugar content is moderate, so it’s a good idea to limit consumption if you’re watching your sugar intake.
  • Healthy Swaps: You can make these cookies slightly healthier by using whole wheat flour or almond flour for added nutrients and fiber.

Remember that the nutritional values may vary depending on the specific ingredients and measurements used in your recipe. It’s always a good idea to check packaging labels and use tools like nutritional calculators if you need precise information for dietary planning.

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