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Sweet Potatoes and Apple Casserole Recipe ๐ ๐
Overview:
Indulge in the delightful fusion of sweet potatoes and juicy apples with this mouthwatering Sweet Potatoes and Apple Casserole recipe. Perfect for any occasion, this dish brings together wholesome ingredients with a burst of comforting flavors. Whether you’re craving a cozy family dinner or planning a festive feast, this recipe is sure to impress!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 10
- Calories per Serving: 321.8
- Dietary Information: Low Protein, Low Cholesterol, Healthy
Ingredients:
- 8 sweet potatoes
- 8 Granny Smith apples
- 1/2 cup margarine
- 1 1/2 teaspoons cinnamon
- 2 teaspoons nutmeg
- 1 cup dark brown sugar
Instructions:
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Preparation:
- Preheat your oven to 350ยฐF (175ยฐC).
- Peel and thinly slice the sweet potatoes.
- Core and slice the Granny Smith apples into thin wedges.
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Layering:
- In a 9×13-inch casserole dish, alternately layer the sliced sweet potatoes and apples.
- Between each layer, dot with margarine and sprinkle with cinnamon, nutmeg, and dark brown sugar.
- Ensure an even distribution of ingredients throughout the layers.
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Final Touch:
- Once all the layers are assembled, pour apple juice over the entire casserole. This adds a delightful moisture and enhances the flavors.
Layer Ingredients Quantity 1 Sweet Potatoes Sliced Margarine Drizzle Cinnamon Sprinkle Nutmeg Pinch Dark Brown Sugar Sprinkle 2 Apples Sliced Margarine Drizzle Cinnamon Sprinkle Nutmeg Pinch Dark Brown Sugar Sprinkle … Repeat layers as needed -
Baking:
- Cover the casserole dish with foil to trap the moisture and flavors.
- Place the dish in the preheated oven and bake for approximately 30 minutes, or until the apples are tender and the sweet potatoes are cooked through.
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Serving:
- Once baked, remove the foil and allow the casserole to cool slightly before serving.
- Serve warm as a side dish alongside your favorite main course or enjoy it as a satisfying standalone dish.
Tips:
- For added texture and flavor, consider sprinkling chopped pecans or walnuts between the layers.
- Adjust the sweetness according to your preference by reducing or increasing the amount of brown sugar.
- Feel free to experiment with different varieties of apples for a unique twist on this classic recipe.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.