π§ππ Apple Streusel Cinnamon Swirl Cupcakes π§ππ
What is it?
Apple Streusel Cinnamon Swirl Cupcakes are a delightful dessert that combines the flavors of apples, cinnamon, and a sweet streusel topping. These cupcakes are a perfect blend of moist apple-infused cake with a cinnamon swirl and a crunchy streusel topping, making them a delicious treat for any occasion.
History:
The exact origin of this specific cupcake recipe is not well-documented, but cupcakes have a rich history dating back to the 18th century. Cupcakes gained popularity in the United States during the 19th century, as they were easier to make than traditional cakes. The combination of apples and cinnamon is a classic flavor pairing, and over time, bakers have developed various recipes incorporating these ingredients into cupcakes.
Components:
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Cupcake Batter:
- All-purpose flour
- Baking powder
- Salt
- Unsalted butter
- Granulated sugar
- Eggs
- Vanilla extract
- Apples (peeled, cored, and chopped)
- Milk
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Cinnamon Swirl Filling:
- Ground cinnamon
- Brown sugar
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Streusel Topping:
- All-purpose flour
- Brown sugar
- Cinnamon
- Unsalted butter
Steps to Prepare:
1. Preheat and Prepare:
- Preheat your oven to 350Β°F (175Β°C).
- Line a muffin tin with cupcake liners.
2. Prepare the Streusel Topping:
- In a bowl, combine flour, brown sugar, and cinnamon for the streusel.
- Cut in cold unsalted butter until the mixture resembles coarse crumbs.
- Set aside.
3. Make the Cinnamon Swirl Filling:
- In a small bowl, mix ground cinnamon and brown sugar. Set aside.
4. Prepare the Cupcake Batter:
- In a separate bowl, whisk together flour, baking powder, and salt.
- In another bowl, beat softened butter and granulated sugar until light and fluffy.
- Add eggs one at a time, beating well after each addition.
- Stir in vanilla extract.
- Gradually add the dry ingredients, alternating with milk, beginning and ending with the dry ingredients.
- Fold in the chopped apples.
5. Assemble the Cupcakes:
- Fill each cupcake liner with a spoonful of batter.
- Sprinkle a layer of the cinnamon sugar mixture.
- Add another layer of batter and top with streusel.
6. Bake:
- Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into a cupcake comes out clean.
7. Cool and Enjoy:
- Allow the cupcakes to cool in the muffin tin for a few minutes, then transfer them to a wire rack to cool completely.
Time Needed:
Preparation and baking should take approximately 45-55 minutes, but please note that exact time can vary depending on your oven and baking experience.
Now you’re ready to enjoy these scrumptious Apple Streusel Cinnamon Swirl Cupcakes! πβ¨π§ They’re perfect for fall or whenever you’re craving a cozy, sweet treat.
Certainly, here are some nutrition facts and health information for Apple Streusel Cinnamon Swirl Cupcakes:
Nutrition Facts (Approximate values per cupcake):
- Calories: 250-300 calories
- Total Fat: 12-15 grams
- Saturated Fat: 7-9 grams
- Cholesterol: 45-55 mg
- Sodium: 150-200 mg
- Total Carbohydrates: 35-40 grams
- Dietary Fiber: 1-2 grams
- Sugars: 20-25 grams
- Protein: 3-4 grams
Health Information:
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Calories: These cupcakes are moderately high in calories, so it’s best to enjoy them in moderation as part of a balanced diet.
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Total Fat: The fat content mainly comes from butter in the streusel and cupcake batter. It’s essential to be mindful of your overall fat intake, especially saturated fat.
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Cholesterol: The cupcakes contain cholesterol due to the use of eggs and butter. If you’re concerned about cholesterol, consider reducing the number of eggs or using substitutes.
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Sodium: The sodium content is relatively low for a dessert. It’s essential to watch your sodium intake, especially if you have high blood pressure or other sodium-sensitive conditions.
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Total Carbohydrates: These cupcakes are a source of carbohydrates, primarily from flour and sugar. Be mindful of your carbohydrate intake if you’re managing your blood sugar levels.
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Dietary Fiber: There is a small amount of dietary fiber in these cupcakes, mainly from the apples. Fiber can aid in digestion and help you feel fuller for longer.
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Sugars: These cupcakes contain a moderate amount of sugar, which contributes to their sweetness. It’s essential to limit added sugars in your diet to maintain overall health.
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Protein: The protein content in these cupcakes is relatively low. Protein is essential for muscle health, but these cupcakes are not a significant source of it.
In summary, while Apple Streusel Cinnamon Swirl Cupcakes are a delicious treat, they are also relatively high in calories and sugar. Enjoy them in moderation as an occasional indulgence, and consider making adjustments to the recipe if you have specific dietary preferences or restrictions.