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Bacon-infused Beef Burgundy

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🍲 Beef Burgundy Stew: A Hearty Delight for the Whole Family! 🍲

If you’re on the lookout for a savory and satisfying stew that will tantalize your taste buds and leave your family asking for more, then look no further than this delectable Beef Burgundy Stew recipe! 🌟

Ingredients:

  • 1 pound of bacon 🥓
  • 2 cups of unbleached flour 🌾
  • 1/4 cup of dried basil 🌿
  • 1/8 cup of bouillon granules 🥄
  • 1/4 cup of canned tomatoes 🍅
  • 3 3/4 cups of dry red wine 🍷
  • 2 cups of fresh mushrooms 🍄
  • 1/4 cup of onions, finely chopped 🧅
  • 4 cups of beef, diced into hearty chunks 🥩

Nutritional Information (Per Serving):

  • Calories: 460.3
  • Fat: 32.4g
  • Saturated Fat: 12.3g
  • Cholesterol: 91.4mg
  • Sodium: 480.9mg
  • Carbohydrates: 10.4g
  • Fiber: 1.5g
  • Sugar: 3.7g
  • Protein: 26g

Cooking Instructions:

Step Instructions
1 In a 20-oz casserole, place the bacon and microwave it, loosely covered, on 100% power for 1 to 1 1/2 minutes or until it’s beautifully done. 🥓
2 Drain the bacon, making sure to reserve those flavorful drippings in the casserole. Then, crumble the bacon and set it aside for later. 🍴
3 Now, let’s infuse the dish with even more savory goodness! Stir in the flour, bouillon granules, and the aromatic dried basil into the reserved drippings. 🌿
4 Add the diced beef, undrained tomatoes, and the rich red wine into the mix. Give it a good stir to ensure that all those flavors meld together beautifully. 🍷
5 Time to let the magic happen! Micro-cook the concoction, covered, on 100% power for 1 minute, stirring once to let the flavors dance around. 🎉
6 Reduce the power to 50% and micro-cook for the next 10 minutes, stirring once in between. This slow cooking process enhances the tenderness of the beef and ensures a symphony of flavors. 🕰️
7 Introduce the onions and fresh mushrooms into the mix. Stir them in, and let the stew continue its journey to perfection. 🍄
8 Back to the micro-cooking adventure! Cover the dish and set it to 50% power for 10 to 12 minutes or until the meat reaches that melt-in-your-mouth tenderness. Don’t forget to give it a gentle stir twice during this stage. 🥄
9 As the final touch, sprinkle the previously crumbled bacon atop the stew to add a crunchy and smoky finish. 🥓
10 Serve this culinary masterpiece to your eagerly waiting family and watch as their eyes light up with joy! 🌟

This Beef Burgundy Stew is not just a meal; it’s a symphony of flavors and textures that will make your family’s taste buds sing with delight. Whether you choose to prepare it on the stove or in the oven, this recipe promises a culinary journey that’s as enjoyable to cook as it is to savor. Enjoy the warmth and satisfaction that comes with every spoonful of this hearty stew! 🍲✨

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