BBQ Chicken Meatloaf Recipe
Overview
This BBQ Chicken Meatloaf recipe is adapted from the classic “365 Ways to Cook Hamburger” cookbook, delivering a flavorful twist on traditional meatloaf with the addition of ground chicken and barbecue sauce. It’s a hearty dish perfect for any poultry lover, combining the savory goodness of meatloaf with a tangy BBQ kick.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 20 minutes
- Yield: 2 loaves
Ingredients
Quantity | Ingredient |
---|---|
1 | Onion |
1 | Green bell pepper |
1 | Red bell pepper |
3/4 cup | Barbecue sauce |
3/4 cup | Rolled oats |
2/3 cup | Corn kernels |
2 | Eggs |
1 | Jalapeno pepper (optional) |
1 tsp | Chili powder |
1 tbsp | Worcestershire sauce |
2 cloves | Garlic, minced |
2 lbs | Ground chicken |
Instructions
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Preheat Oven: Preheat your oven to 350°F (175°C).
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Prepare Vegetables: In a medium bowl, combine finely diced onion, green bell pepper, red bell pepper, and jalapeno pepper (if using).
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Mix with Sauces and Spices: Add 1/2 cup of barbecue sauce, rolled oats, corn kernels, eggs, chili powder, Worcestershire sauce, and minced garlic to the bowl. Mix well until evenly combined.
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Incorporate Ground Chicken: Add the ground chicken to the bowl with the vegetable mixture. Use your hands or a spoon to thoroughly mix all ingredients until well combined.
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Form Loaves: Transfer the mixture into two 9x5x3 inch loaf pans, shaping them evenly.
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Bake: Place the pans in the preheated oven and bake for 1 hour, or until the internal temperature reaches 160°F (71°C) when tested with a meat thermometer.
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Glaze with BBQ Sauce: Remove the meatloaves from the oven. Spread the remaining 1/4 cup of barbecue sauce over the top of each loaf.
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Final Bake: Return the pans to the oven and bake for an additional 15 minutes, allowing the barbecue sauce to caramelize slightly.
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Rest and Serve: Remove the meatloaves from the oven and let them rest for 5 minutes before slicing. This helps the juices redistribute and makes slicing easier.
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Serve: Drain off any excess liquid, slice the meatloaves, and serve hot. Enjoy the flavorsome BBQ Chicken Meatloaf with your favorite sides!
Nutritional Information (per serving)
- Calories: 1131.7
- Total Fat: 45.4g
- Saturated Fat: 12.6g
- Cholesterol: 576.1mg
- Sodium: 1296.4mg
- Total Carbohydrates: 91.1g
- Dietary Fiber: 9.9g
- Sugars: 30.1g
- Protein: 94.7g
Recipe Notes
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Jalapeno Adjustment: As noted, adjust the amount of jalapeno pepper according to your spice preference. You can omit it entirely for a milder flavor or increase it for more heat.
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Barbecue Sauce: Choose your favorite barbecue sauce for this recipe, as it significantly impacts the flavor profile of the meatloaf.
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Serving Suggestions: Serve this BBQ Chicken Meatloaf with mashed potatoes, roasted vegetables, or a fresh garden salad for a complete meal.
This recipe provides a delightful twist on traditional meatloaf, incorporating the bold flavors of barbecue sauce and ground chicken into a comforting dish that’s sure to be a hit at the dinner table. Perfect for a cozy family dinner or a special occasion, it’s easy to prepare and packed with deliciousness in every slice.