Strawberry Trifle Recipe
Overview:
This delightful Strawberry Trifle offers a lighter take on the classic dessert, infused with the freshness of yogurt and an assortment of vibrant fruits. With a preparation time of just 2 hours and 30 minutes, it’s a quick and easy treat perfect for any occasion, from weeknight indulgences to family gatherings. Packed with juicy strawberries, tangy kiwi, and a hint of almonds, this trifle promises a burst of flavor in every bite.
- Recipe Category: Dessert
- Keywords: Strawberry, Berries, Fruit, Kid Friendly, Weeknight, < 4 Hours, Easy
- Rating: ⭐⭐⭐⭐⭐ (5/5)
Nutritional Information (per serving):
- Calories: 325.7
- Fat: 4.9g
- Saturated Fat: 0.9g
- Cholesterol: 80.4mg
- Sodium: 213mg
- Carbohydrates: 64.7g
- Fiber: 3.6g
- Sugar: 39.6g
- Protein: 8g
Ingredients:
- 1 sponge cake
- 1 cup strawberries
- 2 kiwi fruits
- 1 cup yogurt
- 3 cups whipped topping
- 1/4 cup almonds, sliced
Instructions:
| Step | Description |
|---|---|
| 1 | Prepare Cake: Cut the cake vertically into halves. Slice each half into fingers. |
| 2 | Prepare Topping: Prepare topping mix as per instructions on the packet, using skimmed milk. Alternatively, whip fresh cream until stiff. |
| 3 | Layer Ingredients: In a 2-quart serving bowl, layer half of the cake pieces, followed by yogurt, whipped topping, sliced strawberries, and kiwi fruits. Repeat the layers. |
| 4 | Garnish: Sprinkle sliced almonds over the top layer. Garnish with whole strawberries if desired. |
| 5 | Chill: Refrigerate the trifle for at least 2 hours before serving. |
| 6 | Optional Variation: For a citrus twist, grate the rind of an orange and a lemon, then sprinkle over the sponge layers. Alternatively, use orange-flavored yogurt and top with tinned mandarins instead of strawberries. |
Serving Suggestions:
- Serve chilled for a refreshing treat.
- Pair with a dollop of whipped cream or a drizzle of chocolate sauce for added indulgence.
- Enjoy as a dessert after a hearty meal or as a sweet treat during snack time.
Notes:
- Experiment with different fruits such as raspberries, blueberries, or peaches for variety.
- Substitute the whipped topping with a low-fat version or frozen ready-whipped cream for a lighter alternative.
- Get creative with the presentation by using decorative serving bowls or individual glass cups.
Conclusion:
Indulge in the luscious flavors of this Strawberry Trifle that’s not only delicious but also healthier with its yogurt and fresh fruit components. Whether you’re hosting a gathering or simply treating yourself, this easy-to-make dessert is sure to impress with its vibrant colors and irresistible taste!
