True Blues Hamburgers Recipe
Quick and Flavorful Blue Cheese Burgers with Grilled Onions and Fresh Lettuce
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 6 burgers
Description:
These True Blues Hamburgers are a must-try for anyone who loves juicy, flavorful burgers with a touch of elegance. Inspired by a vintage cookbook, this recipe features the richness of blue cheese melted over perfectly grilled patties, paired with caramelized onions and fresh red leaf lettuce. It’s a simple yet gourmet meal that’s ready in just 25 minutes. Ideal for a quick weeknight dinner or a weekend BBQ with friends!
Ingredients
| Ingredient | Quantity |
|---|---|
| Ground beef (preferably 80/20) | 1 1/2 pounds |
| Dried rosemary | 1 teaspoon |
| Salt | 1 teaspoon |
| Fresh ground black pepper | 1/4 teaspoon |
| Red onion, sliced | 1 medium |
| Blue cheese, sliced or crumbled | 1 ounce |
| Red leaf lettuce | 6 leaves |
| Burger buns | 6 (preferably soft and fresh) |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 512.5 kcal |
| Total Fat | 29.9 g |
| Saturated Fat | 14.2 g |
| Cholesterol | 105.5 mg |
| Sodium | 1201 mg |
| Carbohydrates | 25.5 g |
| Fiber | 1.7 g |
| Sugars | 4 g |
| Protein | 33.8 g |
Instructions
-
Prepare the Burger Mixture
In a large mixing bowl, combine the ground beef with the dried rosemary, salt, and fresh ground black pepper. Use your hands or a spoon to mix everything together evenly, ensuring the spices are well distributed throughout the meat. -
Shape the Patties
Once the meat mixture is thoroughly combined, divide it into 6 equal portions. Shape each portion into a patty about 1/2-inch thick. If you want an even thickness, press down gently on the center of each patty with your thumb. -
Grill the Patties and Onions
Preheat your grill or grill pan to medium-high heat. Lightly oil the grill rack to prevent sticking. Place the patties on the grill, spacing them about 4-5 inches apart. At the same time, brush the sliced red onion rings with a little bit of oil on both sides. Add them to the grill next to the patties. -
Cook the Patties
Grill the burgers for about 4-5 minutes per side, or until they are cooked to your desired doneness. For medium-rare, a quick 4 minutes per side should do, but feel free to cook them a little longer if you prefer them more well done. -
Add the Blue Cheese
When the burgers are nearly done, place a slice of blue cheese on top of each patty. Close the grill lid and cook for an additional 1-2 minutes, allowing the cheese to melt and become beautifully gooey. -
Assemble the Burgers
Once the burgers are cooked and the cheese has melted, remove them from the grill. Place each patty on the bottom half of a burger bun. Top each burger with a grilled onion slice and a fresh red leaf lettuce leaf for added crunch and color. -
Serve and Enjoy
Place the top bun on each assembled burger, press down gently, and serve immediately. These True Blues Hamburgers are perfect with a side of crispy fries, a fresh salad, or even your favorite dipping sauces.
Pro Tip:
For an extra flavor boost, toast the burger buns lightly on the grill for a minute or two before assembling the burgers. This adds a nice crisp texture and enhances the overall burger experience.
Recipe Variations
- Cheese Substitutes: While blue cheese is the star of this recipe, you can easily swap it out for other cheeses like cheddar, gouda, or Swiss, depending on your preference.
- Veggie Lovers: To make this burger a bit more veggie-packed, try adding slices of avocado, tomato, or even grilled mushrooms on top of the cheese.
- Spicy Kick: If you like a little heat, consider adding a few jalapeรฑo slices or a drizzle of sriracha sauce to your burger.
Final Thoughts
True Blues Hamburgers offer a quick and satisfying way to enjoy a gourmet burger right at home. With the savory depth of blue cheese, the sweetness of grilled onions, and the freshness of lettuce, this burger recipe has something for everyone. Whether youโre cooking for a family dinner or hosting a casual weekend BBQ, these burgers are sure to impress!
For more mouth-watering recipes like this one, visit Love with Recipes.
