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Sure! Let’s dive into crafting the delicious Mexican Wedding Cakes recipe πŸŽ‰.

Mexican Wedding Cakes Recipe

Overview:

  • Name: Mexican Wedding Cakes
  • Category: Dessert
  • Keywords: Cookie & Brownie, Mexican, < 30 Mins, Oven, Easy
  • Total Time: 22 minutes
    • Preparation Time: 10 minutes
    • Cooking Time: 12 minutes
  • Yield: 48 cookies
  • Calories per serving: 64.6
  • Aggregated Rating: 4.5 (out of 5)
  • Review Count: 5

Ingredients:

  • 1 cup butter 🧈
  • 1/2 cup confectioners’ sugar 🍰
  • 1 teaspoon vanilla extract 🌿
  • 2 1/4 cups all-purpose flour 🌾
  • 1/4 teaspoon salt πŸ§‚
  • 1/4 cup finely chopped nuts πŸ₯œ

Instructions:

  1. Preheat Oven: Heat your oven to 400 degrees Fahrenheit.

  2. Prepare Dough: In a mixing bowl, combine the butter, confectioners’ sugar, and vanilla extract. Mix thoroughly until well combined.

  3. Incorporate Dry Ingredients: Gradually add the all-purpose flour, salt, and finely chopped nuts to the mixture. Stir until a dough forms and holds together nicely.

  4. Shape Dough: Roll the dough into 1-inch balls using your hands. Ensure they are evenly shaped for consistent baking.

  5. Bake: Place the dough balls onto an ungreased baking sheet, spacing them apart to allow for expansion while baking. Bake in the preheated oven for 10-12 minutes, or until set but not browned.

  6. Coat in Sugar: As soon as you take the cookies out of the oven, roll them in granulated sugar while they’re still warm. This will give them a delightful sweet coating.

  7. Cool: Allow the cookies to cool on a wire rack or a flat surface. Once they’ve cooled down, they’ll be ready for the final sugar coating.

  8. Second Sugar Coating: Roll the cooled cookies in sugar once again for an extra layer of sweetness and a beautiful finish.

Nutritional Information (per serving):

  • Calories: 64.6
  • Fat: 4.3g
    • Saturated Fat: 2.5g
  • Cholesterol: 10.2mg
  • Sodium: 44.3mg
  • Carbohydrates: 5.9g
    • Fiber: 0.2g
    • Sugar: 1.3g
  • Protein: 0.8g

These Mexican Wedding Cakes are a delightful treat that’s easy to make and perfect for any occasion. Their melt-in-your-mouth texture and buttery, nutty flavor will surely impress your guests. Enjoy these delicious cookies with a cup of coffee or tea, or share them with loved ones for a special celebration.

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