recipes

Butterscotch Chocolate Swirl Fudge Recipe 🍫🥄

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Never Fail Two Flavour Fudge Recipe

🕒 Total Time: 20 minutes
🥄 Servings: 64 pieces
🍬 Category: Candy
🏷️ Keywords: Dessert, Canadian, Low Protein, < 30 Mins

Description:

Indulge in the delightful taste of Never Fail Two Flavour Fudge, a decadent treat perfect for satisfying your sweet cravings in a jiffy! This easy-to-make fudge combines the rich flavors of butterscotch and chocolate, creating a harmonious blend that will leave you wanting more. Whether you’re making it for a special occasion or just to treat yourself, this fudge recipe is sure to become a favorite in your kitchen.

Ingredients:

  • 2 cups light brown sugar
  • 1 cup granulated sugar
  • 1 cup evaporated milk
  • 1/2 cup butter
  • 20 marshmallows
  • 1 cup chocolate chips
  • 1 teaspoon vanilla extract
  • 1 cup pecans

Instructions:

Step Description
1 In a heavy saucepan, combine the brown and white sugar with evaporated milk and butter.
2 Cook over moderate heat, stirring constantly, until the syrup reaches the soft ball stage. This usually takes about 5-7 minutes. You can test it by dropping a small amount of the syrup into a cup of cold water – it should form a soft ball that flattens when removed from the water.
3 Remove the saucepan from the heat and stir in the marshmallows, vanilla extract, chocolate chips, and butterscotch chips until they are completely melted and the mixture is smooth and uniform.
4 Once all the ingredients are well combined, gently stir in the pecans until evenly distributed throughout the fudge mixture.
5 Pour the fudge mixture into a greased 9″ x 9″ cake pan, spreading it out evenly with a spatula.
6 Allow the fudge to cool and set at room temperature for about 1-2 hours, or until firm. You can also refrigerate it to speed up the setting process.
7 Once the fudge is completely set, use a sharp knife to cut it into small squares or rectangles.
8 Serve and enjoy! Store any leftovers in an airtight container at room temperature or in the refrigerator for up to a week.

Nutritional Information (per serving):

  • Calories: 98.8
  • Fat Content: 4.3g
  • Saturated Fat Content: 2.2g
  • Cholesterol Content: 5mg
  • Sodium Content: 21.4mg
  • Carbohydrate Content: 15.3g
  • Fiber Content: 0.3g
  • Sugar Content: 13.9g
  • Protein Content: 0.6g

Whether you’re whipping up a batch for a holiday gathering, a potluck, or just because, this Never Fail Two Flavour Fudge recipe is guaranteed to be a hit with friends and family alike. Enjoy the creamy texture, rich flavors, and irresistible sweetness of this homemade treat!

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