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Macaroon Madness Bars
Description: These Macaroon Madness Bars are a delightful treat that both kids and adults will adore, featuring a buttery shortbread crust topped with a luscious butterscotch coconut filling. Easy to make and perfect for any occasion, these bars are sure to become a family favorite!
- Cook Time: 15 minutes
- Prep Time: 45 minutes
- Total Time: 1 hour
- Servings: 32
- Yield: 64 Bars
- Calories: 126.7 per serving
- Rating: βββββ (5/5)
- Review Count: 10
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup dark brown sugar
- 5 tablespoons margarine or butter
- 2 eggs
- 2/3 cup dark brown sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup chopped pecans
- 1 cup sweetened flaked coconut
- 3/4 cup butterscotch chips
Instructions:
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Prepare Crust:
- Preheat the oven to 375Β°F (190Β°C).
- Grease an 8×8-inch or 9×9-inch metal baking pan.
- Line the pan with foil and grease the foil.
- In the prepared pan, mix together the flour, dark brown sugar, and margarine or butter with your fingertips until a soft dough forms.
- Press the dough firmly onto the bottom of the pan.
- Bake the crust for 15 to 20 minutes, or until lightly browned.
-
Prepare Pecan-Butterscotch Filling:
- In a large bowl, beat the eggs with the dark brown sugar, flour, vanilla, and salt using a wire whisk or fork until just blended.
- Stir in the chopped pecans, sweetened flaked coconut, and butterscotch chips until well combined.
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Assemble and Bake:
- Pour the prepared filling over the warm crust.
- Bake for an additional 20 to 25 minutes, or until the edges are lightly browned and the filling is set.
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Cool and Serve:
- Allow the bars to cool completely in the pan on a wire rack.
- Cover and refrigerate for at least 5 hours or overnight to facilitate easier cutting.
- Once cold, transfer the bars with the foil to a cutting board.
- Cut into 8 strips, then cut each strip crosswise into 8 squares.
Nutritional Information (Per Serving):
- Calories: 126.7
- Total Fat: 6.8g
- Saturated Fat: 2.6g
- Cholesterol: 11.6mg
- Sodium: 56.9mg
- Carbohydrates: 15.8g
- Fiber: 0.6g
- Sugar: 11.9g
- Protein: 1.4g
Recipe Notes:
- Make-Ahead: These bars can be made ahead of time and stored in the refrigerator for up to several days.
- Variations: Feel free to customize the filling by adding your favorite nuts or dried fruits.
- Presentation: Serve these bars on a decorative platter for a stunning dessert presentation.
- Gift Idea: Package these bars in decorative boxes or tins to give as gifts during the holiday season or for special occasions.
Indulge in the irresistible combination of flavors and textures with these Macaroon Madness Bars. Whether you’re serving them at a holiday gathering or a casual get-together, they’re guaranteed to disappear quickly! Enjoy every delicious bite of these delightful treats.