Campbell’s Chunky Soups Savory Pot Roast Soup – Nutritional Profile & Ingredients Information
Product Description
Campbell’s Chunky Soups Savory Pot Roast Soup is a hearty, comforting meal option designed to satisfy cravings with a rich blend of tender beef, hearty vegetables, and savory seasonings. Ideal for anyone seeking a quick, filling meal with balanced macronutrients, this soup offers a convenient source of energy and nutrition in every serving.
Nutritional Information (Per Serving)
| Nutrient | Amount | Daily Value (%) |
|---|---|---|
| Energy | 49 kcal | – |
| Protein | 2.86 g | – |
| Total Fat | 0.41 g | – |
| Saturated Fat | 0.204 g | – |
| Carbohydrates | 8.16 g | – |
| Dietary Fiber | 0.8 g | – |
| Sugars | 1.63 g | – |
| Calcium | 8 mg | – |
| Iron | 0.29 mg | – |
| Sodium | 322 mg | 14% |
| Vitamin C | 0.5 mg | – |
| Vitamin D | 0 mcg | – |
Note: Values for Magnesium, Phosphorus, Potassium, Zinc, Copper, Manganese, Selenium, Thiamine, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Vitamin A, and Vitamin E are not specified.
Allergen Information
- Contains: Potential allergens vary by recipe but may include common allergens. Always consult the label for the most current information.
- Free From: This soup is free from artificial flavors or preservatives.
Dietary Preferences
- Suitable For: General diets, though users managing sodium intake should be cautious due to the higher sodium content.
- Not Suitable For: Sodium-restricted diets.
Advisory
For optimal taste and nutritional benefit, enjoy Campbell’s Chunky Soups as part of a balanced diet. To reduce sodium, pair with low-sodium side dishes or beverages.
