Popcorn Caramel Crunch Recipe
Description:
This irresistible Popcorn Caramel Crunch isn’t just a snack; it’s an experience! Perfect for gifting or indulging anytime, this homemade delight beats any store-bought treat. Once you’ve savored its deliciousness, you’ll find yourself whipping up batch after batch. Warning: Its addictive flavor may leave you powerless to resist!
Nutritional Information:
- Calories: 548.5 per serving
- Fat: 33.4g
- Saturated Fat: 13.2g
- Cholesterol: 45.8mg
- Sodium: 392.4mg
- Carbohydrates: 61.2g
- Fiber: 3.6g
- Sugar: 37.3g
- Protein: 8.2g
Recipe Details:
- Category: Candy
- Keywords: Dessert, Weeknight, < 4 Hours
- Yield: 8 cups
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 cups | Popcorn |
| 1 cup | Raisins |
| 1 cup | Sugar |
| 1/2 cup | Butter |
| 1/2 cup | Light corn syrup |
| 1 cup | Water |
| 3/4 tsp | Cinnamon |
Instructions:
-
In a large greased bowl, combine the popcorn and raisins; set aside.
-
-
In a large saucepan, combine sugar, butter, corn syrup, and water.
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Cook over medium heat, stirring occasionally, until the candy thermometer reads 280-290 degrees (soft crack stage).
-
Remove from heat; stir in cinnamon.
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Pour the caramel mixture over the popcorn and raisin mixture; stir until evenly coated.
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Immediately pour the coated popcorn onto a greased 15×10 inch pan.
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When cool enough to handle, break the mixture into pieces.
-
Store in airtight containers.
Cooking Time:
- Preparation: 25 minutes
- Cooking: 40 minutes
- Total: 1 hour 5 minutes
Enjoy your crunchy, sweet indulgence! 🍿🍬
