🥔 Marks Twice Baked Potatoes Recipe 🥔
Description:
Indulge in the creamy delight of Marks Twice Baked Potatoes, a savory creation that’s bound to tantalize your taste buds. This recipe, crafted with love from lovewithrecipes.com, promises a symphony of flavors and textures, making it an absolute must-try for potato enthusiasts.
Ingredients:
- 4 baking potatoes
- 4 cottage cheese
- 1 celery rib
- 3 tablespoons butter
- 1 teaspoon salt
- 1 cup sharp cheddar cheese, shredded
- 1 onion
- 4 tablespoons parmesan cheese
- 1 cup crisp bacon, crumbled
- 3 teaspoons black pepper
- 1 teaspoon paprika
Nutritional Information (per serving):
- Calories: 451.3
- Fat: 30.7g
- Saturated Fat: 18.5g
- Cholesterol: 94.3mg
- Sodium: 496mg
- Carbohydrates: 31.2g
- Fiber: 3.1g
- Sugar: 2.4g
- Protein: 14.3g
Recipe Category:
Potato 🥔
Keywords:
Vegetable, < 15 Mins ⏰, Oven 🌡️
Aggregated Rating:
⭐⭐⭐⭐⭐ (5 out of 5 stars)
Reviews:
Glowing with a perfect 5-star rating from 6 reviews, this recipe has captured the hearts and palates of food enthusiasts who have tasted the magic of Marks Twice Baked Potatoes.
Recipe Instructions:
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Preparation of Potatoes: Start by baking the potatoes until they are slightly softened, or if you’re in a hurry, you can microwave them for 12 minutes.
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Potato Transformation: Slice the baked potatoes in two lengthwise, creating the perfect vessels for the delectable filling. In a mixing bowl, combine the shredded sharp cheddar cheese, cottage cheese, finely chopped celery rib, butter, salt, diced onion, parmesan cheese, crumbled crisp bacon, black pepper, and reserve 1 tablespoon of Parmesan along with the paprika.
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Blending Flavors: Scoop out the potato insides and mix them hot into the cheese mixture. Using a knife, skillfully blend the ingredients until a harmonious union is achieved.
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Filling the Shells: Generously fill the emptied potato shells with the creamy and flavorful mixture. Sprinkle the remaining Parmesan and paprika on top for that extra burst of flavor.
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Baking Excellence: Place your potato creations in a well-greased casserole dish, and let them bake to perfection at 350°F (176°C) for approximately 30 minutes or until they acquire a delightful golden brown hue.
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Savor the Moment: Once out of the oven, allow the aromas to waft through your kitchen, tempting you with the irresistible allure of Marks Twice Baked Potatoes.
Tips for Culinary Success:
- For a time-efficient option, microwave the potatoes, ensuring they are adequately softened for the subsequent steps.
- Experiment with different types of cheese to add your unique twist to this already spectacular recipe.
- Garnish with fresh herbs or green onions for a pop of color and an extra layer of freshness.
🍽️ Serving Suggestions:
Serve these heavenly twice-baked potatoes as a delightful side dish alongside grilled meats or as a standalone indulgence for a cozy family dinner. Pair them with a crisp green salad or steamed vegetables to complete the meal.
In conclusion, Marks Twice Baked Potatoes is more than just a recipe; it’s a culinary experience that invites you to savor each bite, celebrating the art of cooking and the joy of sharing a delicious meal with loved ones. Try it today and embark on a gastronomic journey that promises satisfaction in every forkful.
👩🍳 Enjoy your cooking adventure! 🍴
