Hamburger Pie Recipe

Description:

Indulge in the cozy delight of our Hamburger Pie – a comforting dish that’s incredibly easy to whip up. With simple ingredients and a hearty flavor, this pie is sure to become a family favorite in no time. Prepare it ahead of time and enjoy reheating individual servings whenever cravings strike. It’s a comforting classic that satisfies every time!

Nutritional Information:

Calories: 579.5 per serving
Fat Content: 24.8g
Saturated Fat Content: 11g
Cholesterol Content: 149.1mg
Sodium Content: 1216.2mg
Carbohydrate Content: 56.2g
Fiber Content: 8g
Sugar Content: 10g
Protein Content: 34.2g

Ingredients:

1 lb ground beef
1/2 onion, finely chopped
2-3 cloves garlic, minced (optional)
1 tsp salt
1 tsp pepper
4 medium potatoes
1/2 cup milk
1 egg
1/2 cup shredded cheddar cheese
1 can (approximately 14 oz) green beans, drained
1 can (approximately 10.5 oz) cream of mushroom soup (undiluted)

Instructions:

Preheat Oven: Preheat your oven to 350°F (175°C). 🌡️
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Brown the Meat: In a skillet over medium heat, brown the ground beef with the chopped onion, minced garlic (if using), salt, and pepper until the meat is cooked through and the onions are soft and translucent. Drain any excess fat if necessary. 🥩
Prepare the Casserole: Stir in the drained green beans and undiluted cream of mushroom soup. Pour the mixture into a greased 1 1/2 quart casserole dish, spreading it out evenly. 🍲
Cook the Potatoes: While the meat mixture is cooking, peel the potatoes and cut them into medium-sized chunks. Place them in a pot and cover with water. Bring the water to a boil and cook the potatoes for 25-35 minutes, or until they are tender when pierced with a fork. 🥔
Mash the Potatoes: Once the potatoes are cooked, drain them and return them to the pot. Mash the potatoes while they are still hot, then add the milk and egg. Continue mashing until the potatoes are smooth and creamy. Season with salt and pepper to taste. 🥣
Assemble the Pie: Spoon the mashed potatoes in mounds over the meat mixture in the casserole dish, covering it completely. Sprinkle the shredded cheddar cheese evenly over the top. 🧀
Bake: Place the casserole dish in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly, and the edges are golden brown. 🕒
Serve: Remove the Hamburger Pie from the oven and let it cool for a few minutes before serving. Slice into portions and serve hot, enjoying the comforting flavors and textures with each bite. Serve with your favorite side salad or vegetables for a complete meal. 🍽️

Tips:

Instant Potatoes Substitution: If you’re short on time, you can substitute instant mashed potatoes for the homemade version. Simply follow the package instructions, but still add the egg for added richness.
Canned Green Beans: For an extra burst of flavor, opt for canned green beans. They add a unique taste to the dish that complements the savory beef and creamy potatoes perfectly.

Enjoy!

Indulge in the heartwarming goodness of our Hamburger Pie – a satisfying meal that’s perfect for any occasion. Whether it’s a cozy family dinner or a casual get-together with friends, this comforting dish is sure to impress. Try it out today and watch as it becomes a beloved favorite in your home! 🥧🍽️