Cheesy Beef Noodles: Quick & Savory Café-Style Recipe

Cheesy Beef Noodles (Mie Ala Kafe Kekinian)

This delicious and indulgent recipe for Cheesy Beef Noodles, inspired by modern café cuisine, combines tender beef, savory noodles, and gooey cheese for a comforting meal that’s sure to impress. Whether you’re preparing a quick weeknight dinner or a satisfying weekend treat, this dish is both simple and satisfying.

Ingredients:

• 1 serving of instant noodles
• 1 large egg
• 1 slice of beef
• Water (as needed)
• Cooking oil
• Cheese (to taste)
• Salt (to taste)
• Optional: Black pepper
• Optional: Chopped green onions and tomatoes for garnish

Instructions:

1. Boil the Water: Begin by bringing a pot of water to a rolling boil. Once the water is boiling, add the instant noodles and cook according to the package instructions until they are partially cooked.

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2. Prepare the Egg: While waiting for the water to boil, crack the egg into a bowl and whisk it. Heat a small amount of cooking oil in a skillet over medium heat. Pour the beaten egg into the skillet and cook until it’s scrambled and fully set. Note: You can cook the egg in any style you prefer, but scrambling works well for this dish.

3. Add the Beef: When the noodles are halfway cooked, add the slice of beef to the pot. Continue cooking until both the noodles and beef are fully cooked.

4. Prepare the Broth: While the noodles and beef are cooking, prepare the broth for the noodles. You can either boil additional water or use hot water from a dispenser. Once the water is hot, pour it into a bowl containing the instant noodle seasoning. If you prefer, you can use only some of the seasoning and add salt and black pepper to taste.

5. Combine and Serve: Once the broth is ready, pour it into the bowl with the noodle seasoning. After the noodles and beef are cooked, drain the water and transfer them to the bowl with the broth.

6. Add the Cheese and Egg: Grate cheese over the top of the noodles and beef. Add the scrambled egg from earlier. For extra flavor and freshness, consider adding chopped green onions and tomatoes.

7. Final Touches: Serve the dish hot, enjoying the melty cheese and savory flavors of the beef and noodles.

This recipe is perfect for a quick and flavorful meal that’s both satisfying and comforting. Enjoy your Cheesy Beef Noodles with a side of your favorite vegetables or a simple salad for a complete meal.