Chicken Tortilla Casserole California-Style 🍗🌶️

Overview:

• Name: Chicken Tortilla Casserole California-Style
• Cook Time: 45 minutes
• Prep Time: 15 minutes
• Total Time: 1 hour
• Servings: 10
• Rating: ⭐⭐⭐⭐⭐ (5/5)

Description:

Indulge in this delightful family favorite, the Chicken Tortilla Casserole California-Style! Perfect for busy weekdays or lazy weekends, this dish is not only scrumptious but also freezer-friendly, making it a go-to for meal prep enthusiasts. Packed with tender chicken, savory cheeses, and a Tex-Mex flair, it’s a guaranteed hit with both kids and adults alike. Plus, it reheats like a dream in the microwave, ensuring a satisfying meal on the go!

Ingredients:

Nutritional Information (Per Serving):

• Calories: 906.5
• Fat: 41g
• Saturated Fat: 16.4g
• Cholesterol: 128.8mg
• Sodium: 1899.8mg
• Carbohydrates: 80.6g
• Fiber: 5.2g
• Sugar: 5g
• Protein: 51.8g

Instructions:

1. Prepare the Chicken: Start by microwaving or cooking the chicken until tender. Once done, bone and lay it in chunks in a greased large shallow baking dish.

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2. Layer the Tortillas: Break up a dozen flour tortillas and lay them on top of the chicken, creating a hearty base for your casserole.

3. Mix the Sauce: In a bowl, combine the soups, chopped onion, green chili salsa, milk, and any optional low-fat ingredients such as sour cream, cream cheese, cottage cheese, or mayonnaise. Stir until well mixed.

4. Assemble the Casserole: Spread the sauce mixture evenly over the top of the chicken and tortillas, ensuring every bite is bursting with flavor.

5. Add the Cheeses: Sprinkle both sharp cheddar and Monterey jack cheeses generously on top of the casserole, adding a creamy and indulgent touch.

6. Optional Freezing: At this point, if you’re meal prepping or saving leftovers, you can freeze the casserole for later use. Simply cover it tightly with foil or plastic wrap before freezing.

7. Bake to Perfection: When ready to enjoy, preheat your oven to 350°F (175°C). If frozen, thaw the casserole overnight in the refrigerator. Once thawed, bake the casserole uncovered for about 45 minutes, or until it’s bubbling hot and the cheese is golden and gooey.

8. Serve and Enjoy: Remove the casserole from the oven and let it cool for a few minutes before serving. Garnish with fresh cilantro, diced tomatoes, or sliced avocado for an extra burst of freshness. Then, slice, serve, and savor every mouthwatering bite!

9. Freeze Leftovers: If you have any leftovers (which is rare with this delicious dish!), you can freeze them after cooking. Simply portion them out into airtight containers or freezer bags, label with the date, and freeze for up to three months. To reheat, simply thaw overnight in the refrigerator or reheat in the microwave until heated through.

Final Thoughts:

With its vibrant flavors, creamy textures, and effortless preparation, the Chicken Tortilla Casserole California-Style is sure to become a staple in your recipe repertoire. Whether you’re feeding a hungry crowd or meal prepping for the week ahead, this dish delivers on taste, convenience, and satisfaction. So, gather your ingredients, preheat your oven, and get ready to delight your taste buds with this irresistible Tex-Mex masterpiece!