Baked Eggs on Tortillas
🕒 Total Time: 15 minutes
🥄 Servings: 2-4 (adjust as needed)
🍳 Category: Breakfast
🔍 Keywords: Lunch/Snacks, < 15 Mins, Easy
Description:
This delightful recipe for Baked Eggs on Tortillas is a cherished favorite that’s sure to become a regular on your breakfast or brunch menu! Inspired by a television segment from years past, it’s a simple yet satisfying dish that the whole family will adore. The key is to keep a close eye on the oven to prevent the tortillas from becoming overly browned or too crunchy, ensuring a perfect balance of textures with each bite. While the cook time is approximate, the results are consistently delicious, making it a go-to option for busy mornings or leisurely weekend brunches.
Ingredients:
- 2-4 flour tortillas
- 2-8 eggs
- Cheddar cheese
Nutritional Information (per serving):
- Calories: 167.1
- Fat: 7.3g
- Saturated Fat: 2.1g
- Cholesterol: 211.5mg
- Sodium: 260.8mg
- Carbohydrates: 15.8g
- Fiber: 0.9g
- Sugar: 1g
- Protein: 8.8g
Instructions:
Step | Description |
---|---|
1 | Depending on the size of the tortillas you’re using, place them on a baking sheet or in a baking dish. |
2 | Crack 1-2 eggs into the center of each tortilla, being careful not to break the yolk. |
3 | Season the egg(s) with salt and pepper to taste. |
4 | Sprinkle shredded Cheddar cheese generously around the outer edge of each tortilla, creating a flavorful border. |
5 | Preheat your oven to 350°F (175°C). |
6 | Bake the tortillas with eggs and cheese until the egg is set to your desired consistency. This typically takes about 10-12 minutes, but keep an eye on them as oven temperatures may vary. |
7 | Once baked to perfection, remove the tortillas from the oven and allow them to cool slightly before serving. |
8 | Enjoy your delicious Baked Eggs on Tortillas hot from the oven, either on their own or paired with your favorite toppings such as salsa, avocado, or sour cream. |
Tips:
- For a crispy tortilla base, lightly toast the tortillas before adding the eggs and cheese.
- Customize your Baked Eggs on Tortillas with additional toppings such as diced tomatoes, green onions, or cooked bacon for added flavor and texture.
- Don’t limit yourself to just breakfast or brunch—this versatile dish also makes a fantastic quick and easy lunch or snack option.
- Experiment with different types of cheese to find your favorite flavor combination. Pepper Jack, feta, or mozzarella are all delicious alternatives to Cheddar.
- Feel free to get creative with the presentation by using different shapes of tortillas or arranging the eggs and cheese in decorative patterns before baking.
With its simplicity, versatility, and delicious flavor, Baked Eggs on Tortillas is sure to become a staple in your recipe collection, bringing joy to your table with every bite!