🍽️ Welcome to lovewithrecipes.com, where we’re about to embark on a culinary journey with a delightful creation – English Pea Salad II! 🌿 This European-inspired dish, perfect for potlucks and ready in under 15 minutes, is a symphony of flavors and textures that will leave you and your guests craving more. Let’s dive into the details and uncover the secrets of this scrumptious recipe.
🕰️ Preparation Time: PT0S (It’s quick and easy!)
🕰️ Cooking Time: Not specified, because who needs a lengthy cooking process for this beauty?
🕰️ Total Time: PT0S (Yes, you read that right – it’s a swift and sensational dish!)
📜 Ingredients:
- 2 cups English peas (fresh or frozen, your choice)
- 1 block mild cheddar cheese, cut into small squares for that cheesy goodness
- 1 onion, finely diced for that aromatic kick
- 1/4 cup bacon bits, because everything’s better with bacon
- 1 celery stalk, cut into small, crisp pieces
- 1 bell pepper, diced to add a pop of color
- 1 tablespoon Worcestershire sauce for that umami punch
- 1 cup mayonnaise, because creamy goodness is a must
- 1/2 teaspoon salt, to elevate the flavors
- 1/2 teaspoon pepper, for that subtle kick
- 1 celery stalk (yes, another one, because it’s that good)
📊 Nutritional Information (Per Serving):
- Calories: 694.3
- Fat: 46.8g
- Saturated Fat: 26.9g
- Cholesterol: 141.2mg
- Sodium: 5001.3mg (It’s flavorful, but don’t forget to hydrate!)
- Carbohydrates: 30.4g
- Fiber: 8.5g (Hello, dietary fiber!)
- Sugar: 14.2g
- Protein: 40g
🌟 Rating & Reviews:
- Aggregated Rating: 5 stars (because perfection deserves nothing less)
- Review Count: 1 glowing review (and we’re just getting started!)
Now, let’s embark on the culinary adventure that is creating English Pea Salad II. 🌱
👩🍳 Instructions:
- Drain those English Peas: Begin by giving your English peas a good drain. We want them fresh and vibrant for the salad.
- Cheesy Goodness: Take that mild cheddar cheese and cut it into small, delectable squares. We’re building layers of flavor here!
- Onion Elegance: Dice that onion finely. This little ingredient is going to bring a delightful kick to the party.
- Bacon Bliss: Time to add the bacon bits. Because, let’s face it, everything is better with a hint of smoky, crispy bacon.
- Celery Symphony: Cut the celery into small, crunchy pieces. It adds a refreshing note and a lovely crunch to each bite.
- Bell Pepper Beauty: Dice the bell pepper into small, colorful pieces. It’s not just about taste; it’s about creating a feast for the eyes too!
- Sauce Magic: Add the Worcestershire sauce, mayonnaise, salt, and pepper to the mix. This is where the magic happens – the flavors come together in perfect harmony.
- Mix & Chill: Now, mix everything together until it’s a glorious medley of colors and textures. Once done, pop it in the refrigerator to chill. This allows the flavors to mingle and dance a little before serving.
🌈 And there you have it – your English Pea Salad II masterpiece is ready to be served and savored! 🎉
Whether you’re taking it to a potluck or enjoying it at home, this salad is a celebration of fresh ingredients and vibrant flavors. The combination of sweet English peas, savory bacon, creamy mayonnaise, and the crunch of veggies creates a symphony of taste that’s simply irresistible.
🥂 So, gather your ingredients, put on your apron, and let’s create a culinary masterpiece together! Your taste buds will thank you, and your guests will be asking for seconds. Happy cooking! 🌟
