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Recipe: Mexican Hot Dogs 🌭
Overview:
Enjoy the fusion of flavors with these delightful Mexican Hot Dogs! They’re quick to prepare, making them perfect for a satisfying lunch or snack option. With just a handful of ingredients, you can whip up these cheesy, savory treats in no time. Serve them with your favorite hot sauce or salsa for an extra kick!
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes
- Total Time: 15 minutes
- Servings: 10 Mexican Hot Dogs
Ingredients:
- 10 flour tortillas
- 10 slices American cheese
- Salsa, for dipping
- Toothpicks
Nutrition Facts (per serving):
- Calories: 262.3
- Total Fat: 14.2g
- Saturated Fat: 5.1g
- Cholesterol: 19.1mg
- Sodium: 703mg
- Total Carbohydrates: 25.1g
- Dietary Fiber: 1.4g
- Sugar: 2.1g
- Protein: 7.9g
Instructions:
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Prepare Ingredients: Gather all the necessary ingredients: flour tortillas, American cheese slices, salsa, and toothpicks.
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Assemble Hot Dogs:
- Lay out a flour tortilla on a clean surface.
- Place a slice of American cheese in the center of the tortilla.
- Put a hot dog on top of the cheese slice.
- Roll up the tortilla tightly around the hot dog and cheese.
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Secure with Toothpick:
- Insert a toothpick through the rolled tortilla to hold it together securely. This will prevent the hot dog from unwrapping during cooking.
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Cooking Options:
- Stovetop Method:
- Heat a large non-stick frying pan over medium heat.
- Place the rolled hot dogs in the pan and cook until golden brown on all sides, and the cheese is melted. This typically takes a few minutes per side.
- Microwave Method:
- Alternatively, for a quick cooking option, you can microwave the assembled hot dogs. Place them on a microwave-safe plate and heat for about 20 seconds or until the cheese is melted.
- Stovetop Method:
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Serve:
- Once cooked, remove the hot dogs from the heat source.
- Serve them hot with your favorite salsa for dipping or drizzle with hot sauce for an extra kick.
Tips:
- Customize your Mexican Hot Dogs by adding additional toppings such as diced onions, jalapeños, or avocado slices before rolling them up.
- Use whole wheat or corn tortillas for a healthier twist on this classic recipe.
- For a vegetarian version, substitute the hot dogs with vegetarian sausages or grilled vegetables.