Cheesy Garlic Scallion Slow Cooker Potatoes 🧀🥔

Euphoric Potatoes Recipe

Description: These Euphoric Potatoes are a delightful treat, perfect for a comforting lunch or snack, and they’re sure to become a favorite among both kids and adults alike! Creamy and flavorful, they’re loaded with cheesy goodness and a hint of garlic and scallions, making them irresistible.

• Total Time: 3 hours 10 minutes
• Prep Time: 10 minutes
• Cook Time: 3 hours
• Servings: 4
• Calories: 441.9 per serving

Ingredients:

• 2 garlic cloves
• 1 tsp salt
• 1/4 tsp fresh ground black pepper
• 8 boiling potatoes
• 8 oz cream cheese
• 4 scallions

Instructions:

1. Prepare Ingredients:

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   • Start by finely chopping the scallions and mincing the garlic cloves. Set them aside in separate bowls.
   • In another small bowl, combine the salt and fresh ground black pepper, ensuring they’re evenly mixed.

2. Layering in the Slow Cooker:

   • Take a well-buttered 3.5-quart slow cooker and start layering the sliced potatoes evenly at the bottom.
   • Sprinkle about 1/4 tsp of the salt and pepper mixture over the potatoes.
   • Top the potatoes with one-third of the cubed cream cheese and one-third of the scallion mixture.

3. Repeat Layers:

   • Create a second layer of potatoes, followed by another sprinkling of the salt and pepper mixture.
   • Layer with half of the remaining cheese and scallion mixtures.
   • Repeat the process with a third layer of potatoes, adding the remaining salt and pepper mixture, and topping with the remaining cheese and scallion mixtures.

4. Final Layer and Cooking:

   • Finish with a final layer of potatoes and sprinkle the remaining salt and pepper mixture over the top.
   • Cover the slow cooker and cook on high for 2 hours.

5. Final Touches:

   • After 2 hours, stir the potatoes gently to distribute the melting cheese evenly.
   • Cover and continue cooking until the potatoes are very tender, which usually takes about 1 hour longer.
   • Once done, stir the potatoes well to mash them slightly, allowing the creamy texture to develop.
   • Serve the Euphoric Potatoes immediately while they’re warm and flavorful!

These Euphoric Potatoes are a true delight, combining the richness of cream cheese with the savory goodness of garlic and scallions. They make for a perfect meal or snack any day of the week, and they’re bound to be a hit at potlucks and family gatherings. Enjoy the comforting flavors and creamy texture of these delectable potatoes! 🥔🧀