Welcome to Love With Recipes, where we transform classic dishes into easy and delicious delights for your dining table. Today, we’re sharing a recipe that brings together the best of savory, cheesy, and meaty flavors in just under 15 minutes. Inspired by a beloved dish from Mr. Steak in Minneapolis, our Steak Milano is sure to become a family favorite.
Steak Milano
Total Time: 15 minutes
Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 4
Description:
Easy and tasty, Steak Milano is a delightful fusion of grilled patties topped with molten mozzarella and rich spaghetti sauce. Reminiscent of a dish enjoyed years ago at Mr. Steak, this recipe might not be their exact version, but it’s been a cherished part of our family meals for years. Perfect for a quick dinner that doesn’t compromise on flavor!
Ingredients
- 4 Beef patties (your choice of thickness)
- Salt to taste
- 4 slices of mozzarella cheese
- 2 cups spaghetti sauce (store-bought or homemade)
Instructions
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Grill the Patties: Start by preheating your grill or stovetop pan to medium-high heat. Season the beef patties generously with salt on both sides. Grill the patties for about 4-5 minutes per side, or until they reach your desired level of doneness.
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Prepare the Sauce: While the patties are grilling, heat the spaghetti sauce in a small saucepan over medium heat, stirring occasionally until it is warmed through. This will ensure that the sauce is hot and ready to serve.
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Add Cheese: Just a minute or so before the patties are done, place a slice of mozzarella cheese on top of each patty. Close the grill lid or cover the pan with a lid to help the cheese melt evenly. The cheese should be melted and gooey by the time the patties are cooked to your liking.
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Assemble the Dish: Remove the patties from the grill or pan and place them on serving plates. Generously spoon the warm spaghetti sauce over each patty, allowing it to cover the cheese and meat beautifully.
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Serve: Serve the Steak Milano with a side of pasta and a fresh salad for a well-rounded meal. This combination makes for a satisfying and flavorful dinner that pairs perfectly with the rich sauce and melted cheese.
Nutritional Information (per serving):
- Calories: 1363.8
- Fat Content: 105g
- Saturated Fat Content: 41.2g
- Cholesterol Content: 367.4mg
- Sodium Content: 795mg
- Carbohydrate Content: 7.4g
- Fiber Content: 0.2g
- Sugar Content: 5.6g
- Protein Content: 90.9g
Keywords: Meat, European, Very Low Carbs, High Protein, < 15 Mins, Easy
Enjoy the robust flavors of this Steak Milano recipe, which combines simplicity with rich, cheesy goodness. It’s a quick and satisfying dish that’s perfect for busy weeknights or any time you crave a hearty meal with minimal effort. Bon appétit!
For more easy and delightful recipes like this, stay tuned to Love With Recipes!