Certainly! Here’s a detailed recipe for a delicious Ham and Potato Casserole that you can easily make and share with your loved ones:
Ham and Potato Casserole Recipe 🥔🧀🍖
Description: Dive into the comforting flavors of this Ham and Potato Casserole, where tender potatoes, savory ham, and creamy cheese come together in perfect harmony, creating a delightful dish that’s perfect for any occasion!
- Cook Time: 45 minutes
- Prep Time: 15 minutes
- Total Time: 1 hour
- Servings: Variable
Ingredients:
- 4 potatoes, cubed
- 4 cups diced cooked ham
- 1 cup sharp cheddar cheese, shredded
- 1 cup whipping cream
- 3 tablespoons horseradish
- Salt and pepper to taste
Instructions:
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Preheat the Oven: Preheat your oven to 350°F (175°C) to ensure it’s ready when your casserole is assembled.
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Cook Potatoes: In a large pot of boiling water, cook the cubed potatoes for about 15 minutes or until they are fork-tender. Drain them well and set aside.
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Prepare Ham: While the potatoes are cooking, dice the cooked ham into bite-sized pieces if you haven’t already done so.
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Layer Potatoes: Take a 9×13-inch baking dish and layer the cooked potatoes evenly along the bottom. Season with salt and pepper to taste.
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Add Ham: Spread the diced ham evenly over the layer of potatoes, ensuring it covers the potatoes evenly.
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Prepare Cheese Mixture: In a separate bowl, combine the shredded sharp cheddar cheese, whipping cream, and horseradish. Mix well until everything is thoroughly blended.
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Spread Cheese Mixture: Carefully spread the cheese mixture over the layer of ham, ensuring it covers the ham evenly and reaches the edges of the baking dish.
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Bake: Place the assembled casserole in the preheated oven and bake for approximately 30 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.
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Serve: Once baked to perfection, remove the casserole from the oven and let it cool for a few minutes before serving.
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Enjoy: Serve this delightful Ham and Potato Casserole hot, garnished with fresh herbs if desired, and enjoy the comforting flavors with your friends and family!
Nutrition Information (per serving):
- Calories: 321.1
- Fat: 19.8g
- Saturated Fat: 11.2g
- Cholesterol: 92mg
- Sodium: 1170.6mg
- Carbohydrates: 14.4g
- Fiber: 1.7g
- Sugar: 0.8g
- Protein: 21.3g
Tips:
- You can customize this casserole by adding your favorite vegetables or spices to the cheese mixture.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.
- This casserole is perfect for potlucks, family gatherings, or as a comforting weeknight meal. Feel free to double the recipe for a larger crowd!
This Ham and Potato Casserole is a crowd-pleaser that’s sure to become a favorite in your recipe collection. Enjoy the delightful combination of flavors and share the love with everyone around your table!
