Hash Browns Casserole: A Cheesy Delight for Your Breakfast Gatherings
Cook Time: 55 minutes
Prep Time: 10 minutes
Total Time: 1 hour 5 minutes
Servings: 12 to 16 people
Description
This Hash Browns Casserole is a simple yet delicious dish that is sure to steal the spotlight at your next brunch or breakfast potluck. With its creamy texture and cheesy goodness, it’s perfect for feeding a crowd and will leave everyone asking for the recipe.
Ingredients
| Quantity | Ingredient |
|---|---|
| 2 cups | Sour cream |
| 8 cups | Frozen cubed hash brown potatoes |
| ½ cup | Cheddar cheese, shredded |
| 2 cups | Parmesan cheese, grated |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 171.8 |
| Total Fat | 9.8 g |
| Saturated Fat | 6 g |
| Cholesterol | 26.1 mg |
| Sodium | 462.2 mg |
| Total Carbohydrates | 14.5 g |
| Dietary Fiber | 0.9 g |
| Sugars | 0.8 g |
| Protein | 6.9 g |
Instructions
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Prepare the Base: In a large mixing bowl, combine the soup, sour cream, and garlic salt, stirring until well blended to create a creamy base that will enhance the flavors of your casserole.
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Mix in the Main Ingredients: Add the frozen cubed hash brown potatoes and shredded cheddar cheese to the mixture, ensuring everything is evenly coated. This will help to create a harmonious blend of textures and flavors in your casserole.
-
Transfer to Baking Dish: Pour the hash brown mixture into a greased 13 x 9 inch baking dish, spreading it out evenly to ensure that it cooks uniformly.
-
Top it Off: Generously sprinkle the grated Parmesan cheese over the top of the mixture, adding an extra layer of cheesy goodness that will melt beautifully during baking.
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Bake to Perfection: Place the casserole in a preheated oven set to 350 degrees Fahrenheit and bake for 55 to 60 minutes, or until the top is golden brown and the casserole is heated through.
Enjoy!
Once baked, allow your Hash Browns Casserole to cool for a few minutes before serving. This cheesy delight will be the ultimate addition to any breakfast spread, and it’s guaranteed to be a hit with your family and friends. Don’t forget to share the love and the recipe!
