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Cheesy Herb-Grilled Bread

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Double Cheese and Herb Bread Recipe

Make and share this quick and easy Double Cheese and Herb Bread recipe from lovewithrecipes.com. Perfectly toasty and melty with a delightful blend of cheeses and herbs, this bread is an ideal snack, side, or party treat that kids and adults alike will enjoy!


Recipe Summary

  • Prep Time: 10 minutes
  • Cook Time: 3 minutes
  • Total Time: 13 minutes
  • Category: Breads
  • Keywords: Cheese, Kid Friendly, < 15 Mins, Easy, Inexpensive
  • Servings: 4
  • Difficulty: Easy

Ingredients

Quantity Ingredient
4 Fresh basil leaves, chopped
1 tsp Dried basil
1 tsp Fresh oregano, chopped
1/4 tsp Dried oregano
1/2 tsp Garlic powder
1/2 cup Colby cheese, shredded
1/2 cup Mild cheddar cheese, shredded
1/2 cup Havarti cheese, shredded

Nutritional Information (Per Serving)

Nutrient Amount
Calories 111.4
Fat 5.3 g
Saturated Fat 3 g
Cholesterol 13.4 mg
Sodium 202.2 mg
Carbohydrates 10.7 g
Fiber 0.7 g
Sugars 0.3 g
Protein 5.2 g

Instructions

  1. Prepare the Grill
    Start by heating your grill. If you’re using a gas grill, set it up for direct heat, and if using charcoal, prepare hot coals.

  2. Prepare the Bread Slices
    Spray both sides of each slice of bread with cooking spray to prevent sticking and to help achieve a crisp texture when grilled.

  3. Season with Herbs
    On one side of each bread slice, sprinkle the chopped fresh basil, dried basil, chopped fresh oregano, dried oregano, and garlic powder evenly.

  4. Add the Cheese
    Top the herb-covered side with a generous amount of shredded Colby, mild cheddar, and Havarti cheeses. The cheese blend will melt beautifully, creating a gooey, flavorful topping.

  5. Grill to Perfection
    Place the bread slices on the grill, positioning them 4 to 6 inches above medium heat. Cover and grill for 2 to 3 minutes, or until the bread is toasted and the cheese has melted to your desired consistency. Keep a close eye to prevent burning.

  6. Serve and Enjoy
    Carefully remove the slices from the grill and serve warm. Enjoy this savory, cheesy, herb-infused bread as a delicious side dish or snack.


This Double Cheese and Herb Bread is a quick, satisfying recipe that combines gooey cheese with fragrant herbs, ideal for a family gathering, game day, or even as a quick treat to please kids. Pair it with a salad or soup for a complete meal, or serve it as a standalone snack that’s sure to disappear in no time!

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