Hominy – Green Chile Casserole 🌶️

Overview:

This delectable Hominy – Green Chile Casserole is not only a breeze to make but is also a surefire hit at potlucks and gatherings. With its Southwestern U.S. flair and cheesy goodness, it’s bound to convert even the staunchest hominy skeptics. This dish has garnered rave reviews, with numerous requests for the recipe – a testament to its irresistible flavor!

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes
• Servings: 6
• Calories: 219.8 per serving
• Rating: ⭐⭐⭐⭐⭐ (5/5 stars)

Ingredients:

• 2 cups yellow hominy
• 8 ounces white hominy
• 1 1/2 cups sour cream
• 1 cup sharp cheddar cheese, shredded
• 1 cup green chilies

Instructions:

1. Preheat Oven: Begin by preheating your oven to 350°F (175°C). This ensures that your casserole bakes evenly to golden perfection.

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2. Prepare Cheese: Reserve half of the shredded cheddar cheese for later use. This will be used to create that irresistible cheesy crust on top of your casserole.

3. Mix Ingredients: In a mixing bowl, combine the remaining shredded cheddar cheese with the hominy, sour cream, and green chilies. Mix until well incorporated, ensuring all ingredients are evenly distributed.

4. Layer Mixture: Spread the hominy mixture evenly into an 8×8 or 9×9 baking dish. This ensures that every bite is packed with flavor and cheesy goodness.

5. Top with Cheese: Sprinkle the reserved shredded cheddar cheese over the top of the hominy mixture. This extra layer of cheese will melt beautifully, creating a gooey and irresistible topping.

6. Bake: Place the casserole dish in the preheated oven and bake for approximately 30 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.

7. Serve: Once baked to perfection, remove the casserole from the oven and allow it to cool for a few minutes before serving. Slice into generous portions and enjoy the warm, cheesy goodness!

Nutritional Information:

• Calories: 219.8
• Fat: 17.4g
• Saturated Fat: 10.6g
• Cholesterol: 50.4mg
• Sodium: 212.4mg
• Carbohydrates: 8.4g
• Fiber: 1.1g
• Sugar: 5.2g
• Protein: 9.3g

Tips and Variations:

• Add Heat: If you like your dishes with an extra kick, consider using hot green chilies or adding a dash of cayenne pepper to the hominy mixture.

• Extra Toppings: Enhance the flavor and texture of your casserole by adding toppings such as diced tomatoes, sliced black olives, or chopped cilantro before serving.

• Make it Creamier: For an even creamier texture, mix in a dollop of cream cheese or Greek yogurt with the sour cream.

• Gluten-Free Option: This recipe is naturally gluten-free, making it suitable for those with dietary restrictions or preferences.

• Make Ahead: Prepare the casserole ahead of time and refrigerate until ready to bake. Simply pop it in the oven when you’re ready to serve for a hassle-free meal option.

• Serve with: Pair this Hominy – Green Chile Casserole with your favorite Southwestern-inspired dishes such as tacos, enchiladas, or grilled fajitas for a complete and satisfying meal.

Indulge in the savory flavors of this Hominy – Green Chile Casserole, and watch as it becomes a favorite among friends and family alike. With its simple preparation and irresistible taste, it’s sure to earn a permanent spot on your recipe rotation!