Hot Dog Egg Noodle Casserole is a hearty dish perfect for casual gatherings like Monday night football or race day celebrations. It’s a favorite among my husband and his buddies, who can’t seem to get enough of its indulgent flavors. However, it’s worth noting that this dish is not suitable for individuals with heart conditions due to its rich and high-fat content.
To start preparing this savory casserole, you’ll need to gather your ingredients and set aside about 8 minutes for prep time. The total cook time is approximately 25 minutes, making it a quick and convenient option for busy evenings.
Here’s a breakdown of the ingredients you’ll need for this recipe:
- 1 tablespoon of butter
- 1 cup of milk
- 1/2 teaspoon of salt
- 2 teaspoons of pepper
- 1 cup of shredded cheddar cheese
- 1 1/2 cups of chopped hot dogs
- 2 cans of tomato soup
- Egg noodles (quantity not specified)
Once you’ve assembled your ingredients, follow these step-by-step instructions to create this mouthwatering dish:
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Start by melting the butter in a large pot over medium heat. Allow it to melt completely until it’s bubbling gently.
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Add the chopped onions to the pot and sauté them for about a minute, stirring occasionally. This will help release their flavors and soften them slightly.
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Next, add the chopped hot dogs to the pot and continue sautéing for another minute. Stir them frequently to ensure they cook evenly and develop a golden brown color.
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Once the hot dogs are lightly browned, pour in the two cans of tomato soup and the milk. Stir everything together until well combined.
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Add the egg noodles to the pot, making sure they are fully submerged in the liquid. Stir gently to coat the noodles in the flavorful mixture.
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Cover the pot and let the casserole simmer over medium-low heat until the egg noodles are tender. This should take approximately 15-20 minutes, depending on the thickness of your noodles.
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Once the noodles are cooked to your desired texture, sprinkle the shredded cheddar cheese evenly over the top of the casserole.
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Cover the pot again and allow the cheese to melt for a few minutes. This will create a gooey, cheesy layer that adds irresistible flavor to the dish.
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Finally, season the casserole with salt and pepper to taste, adjusting the seasoning according to your preferences.
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Once everything is well combined and seasoned to perfection, your Hot Dog Egg Noodle Casserole is ready to serve!
This recipe yields one pan of delicious casserole, making it perfect for feeding a crowd or enjoying leftovers throughout the week. With its comforting flavors and simple preparation, it’s sure to become a favorite in your household, whether you’re hosting a casual get-together or simply craving a cozy meal at home. Just remember to enjoy it in moderation, especially if you’re mindful of your dietary intake, as it is quite indulgent with its high calorie and fat content.
