Cheesy Mexicali Hot Dog Roll-Ups: A Zesty Fusion Delight! 🌭🧀🌮

Mexicali Hot Dogs Recipe

🕒 Cook Time: 30 minutes | 🕒 Prep Time: 5 minutes | 🕒 Total Time: 35 minutes
🍽️ Servings: 4

Description:

Indulge in the flavorful delight of Mexicali Hot Dogs, a fusion dish that marries the zest of Mexican cuisine with the classic appeal of hot dogs. These easy-to-make treats are perfect for a quick lunch or snack, promising a burst of cheesy, savory goodness in every bite.

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Ingredients:

• 8 corn tortillas
• 8 hot dogs
• 1/2 to 1 cup cheddar cheese, shredded
• Oil for frying

Nutritional Information (Per Serving):

• Calories: 458.6
• Fat Content: 32.7g
  • Saturated Fat: 13.7g
• Cholesterol: 62.5mg
• Sodium: 1135.3mg
• Carbohydrates: 25.3g
  • Fiber: 3g
  • Sugar: 3.5g
• Protein: 16.4g

Instructions:

1. Prepare Corn Tortillas: Begin by heating oil in a skillet over medium heat. Once hot, carefully fry the corn tortillas for about 10 seconds on each side until they are lightly golden and crispy. Transfer them to a plate lined with paper towels to drain any excess oil.

2. Cook Hot Dogs: In a separate skillet, fry the hot dogs until they are cooked through and have a golden-brown exterior. You can adjust the cooking time based on your preferred level of crispiness.

3. Assemble Mexicali Hot Dogs: Take each fried tortilla and place a hot dog in the center. Sprinkle a generous amount of shredded cheddar cheese over the hot dog.

4. Roll Up Tortillas: Carefully roll up the tortillas, ensuring that the hot dog and cheese are securely wrapped inside.

5. Bake: Preheat your oven to 350°F (175°C). Place the rolled-up Mexicali hot dogs in a baking dish, seam side down. Bake them for approximately 15 to 20 minutes, or until the cheese is melted and bubbly.

6. Serve: Once the cheese is perfectly melted, remove the Mexicali hot dogs from the oven. Serve them hot and enjoy the delicious combination of flavors and textures.

Tips:

• Customize your Mexicali hot dogs by adding toppings such as salsa, guacamole, jalapeños, or sour cream for an extra burst of flavor.
• If you’re short on time, you can skip frying the tortillas and hot dogs and opt for microwaving them instead. However, frying adds a crispy texture and enhances the overall taste.
• For a healthier alternative, you can use turkey or chicken hot dogs and whole wheat tortillas. Additionally, opt for reduced-fat cheese to lower the calorie and fat content without compromising on taste.

Indulge in the irresistible goodness of Mexicali Hot Dogs, a crowd-pleasing dish that’s sure to become a favorite among family and friends. With its simple preparation and delicious flavor, this recipe is a must-try for any occasion!