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Justin’s Cheese Bread
๐ Total Time: 6 minutes
- ๐ Prep Time: 5 minutes
- ๐ Cook Time: 1 minute
๐ Description: This delightful recipe is the brainchild of my 10-year-old son, Justin. Crafted as a quick after-school snack, it’s a testament to his budding culinary skills. When I complimented its taste, he suggested sharing it here on Zaar, proving that even at his young age, he knows where to find the best recipes!
๐ Recipe Category: Breads
๐ Keywords: Lunch/Snacks, Cheese, High Protein, Microwave, < 15 Mins, Beginner Cook, Easy, Inexpensive
๐ฅฃ Nutritional Information (per serving):
- Calories: 255.9
- Fat: 15g
- Saturated Fat: 8.9g
- Cholesterol: 36.2mg
- Sodium: 693.4mg
- Carbohydrates: 17.6g
- Fiber: 1.9g
- Sugar: 1.6g
- Protein: 13.8g
๐ฝ๏ธ Servings: 1
Ingredients:
- 1 slice of bread
- 1/2 cup shredded cheese
Instructions:
Step | Instruction |
---|---|
1 | Place bread on a microwave-safe plate. |
Evenly sprinkle the shredded cheese over the bread. | |
Microwave until the cheese melts, approximately 30-45 seconds. | |
2 | Be careful, as the bread will be hot! |
3 | Fold it up to eat, or if you prefer, use a fork. |