Cheesy Mini Bread Pizzas with Paneer and Veggies

Mini Bread Pizza Recipe – Cheesy Canapes

Cuisine: Fusion
Course: Appetizer
Diet: Vegetarian
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4

Ingredients

Instructions

1. Prepare the Filling:

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   • Begin by preparing the flavorful filling for your Mini Bread Pizza. In a large bowl, add the chopped capsicum (green bell pepper), finely chopped onion, fresh coriander leaves, grated paneer, and grated cheese.
   • Next, add the chopped tomatoes after removing their seeds to prevent excess moisture.
   • Stir in dried oregano, black pepper powder, salt, and roasted tomato pasta sauce. Mix well until all ingredients are evenly combined, and set the mixture aside.

2. Prepare the Bread Bases:

   • In a separate small bowl, combine soft butter, grated cheese, and tomato ketchup. Mix thoroughly to create a smooth, buttery mixture.
   • Now, take the whole wheat bread slices and use a round cutter to cut them into circles, forming the base of your mini pizzas.
   • From the remaining bread, cut out smaller rings. These will act as the top portion of your mini pizza canapes, fitting perfectly on the base.

3. Assemble the Mini Pizzas:

   • Spread a layer of the butter and cheese mixture onto the round bread bases, ensuring each piece is generously coated.
   • Place the smaller bread rings on top of the round bread, pressing lightly so that the rings adhere well to the bottom bread slice.
   • Fill the center of each ring with the prepared cottage cheese and capsicum filling. Be sure to fill it up to the level of the bread slices.

4. Baking:

   • Preheat your oven to 180°C (350°F).
   • Carefully arrange all the assembled bread pizzas on a baking tray, making sure they are evenly spaced.
   • Bake in the preheated oven for 8-9 minutes, or until the edges of the bread rings turn golden brown and crisp.

5. Serving:

   • Once baked, remove the Mini Bread Pizzas from the oven and let them cool for a minute.
   • Serve them hot as a delightful appetizer or snack!

Serving Suggestions

These Mini Bread Pizzas are delicious on their own, but can also be served with a variety of dips or sides. Consider pairing them with a Mexican Chilli & Cheesy Bean Dip for an extra layer of flavor. Alternatively, enjoy them as a side dish alongside a Penne Pasta Recipe in Roasted Tomato Carrot Sauce and finish with a sweet treat like Tiramisu for a wholesome brunch or dinner spread.

Nutritional Information (Per Serving)

Enjoy these crispy and cheesy mini bread pizzas at your next gathering or casual meal—simple to make, yet bursting with flavor!