Onion and Parmesan Toast
Description:
Onion and Parmesan Toast is a delightful and quick-to-prepare snack that combines the rich flavors of grilled bread, creamy mayonnaise, and the savory goodness of Parmesan cheese. The simple yet flavorful topping of onions mixed with mayonnaise is enhanced with the irresistible taste of melted cheese, making it a perfect choice for an evening snack. This recipe is finished off with a touch of Italian seasoning, adding just the right amount of aromatic spice to elevate the flavors. Whether you’re serving it as an appetizer or pairing it with a hot cup of masala chai, this toast is sure to impress.
Cuisine: Continental
Course: Snack
Diet: Vegetarian
Ingredients:
| Ingredient | Quantity |
|---|---|
| Whole Wheat Brown Bread | 4 slices |
| Onion | 2, cut lengthwise |
| Classic Mayonnaise (With Egg) | 6 tbsp |
| Parmesan Cheese (grated) | 6 tbsp |
| Butter (Salted) | 2 tbsp |
| Italian Seasoning | 2 tsp |
Preparation Time: 10 minutes
Cooking Time: 10 minutes
Total Time: 20 minutes
Servings: 4
Nutritional Information (per serving):
| Nutrient | Amount |
|---|---|
| Calories | 250-300 kcal |
| Protein | 6g |
| Carbohydrates | 30g |
| Fiber | 4g |
| Fat | 14g |
| Saturated Fat | 7g |
| Sodium | 350mg |
| Calcium | 150mg |
Instructions:
-
Grill the Bread:
Start by spreading butter evenly over both sides of the bread slices. Grill the bread slices using a panini grill press or a regular pan over medium heat until they are golden brown and crispy. -
Prepare the Onion Mixture:
While the bread is grilling, combine the mayonnaise and chopped onions in a small bowl. Mix them well, ensuring the onions are evenly coated with mayonnaise. Set aside. -
Assemble the Toast:
Once the bread slices are grilled, remove them from the pan and place them on a serving plate. Spread 2 tablespoons of the prepared mayonnaise-onion mixture on each slice of bread. Then, generously sprinkle 1 tablespoon of grated Parmesan cheese over the onion mixture on each slice. -
Microwave to Melt the Cheese:
Microwave the assembled toast for about 1 minute, or until the Parmesan cheese starts bubbling and becomes golden. Be careful not to overcook it. -
Garnish and Serve:
Remove the toast from the microwave and garnish with Italian seasoning or oregano for a burst of aromatic flavor. Serve the Onion and Parmesan Toast hot and enjoy with a cup of masala chai or your favorite drink for a perfect snack.
Pro Tip:
For an extra layer of flavor, try adding a sprinkle of garlic powder or a drizzle of balsamic glaze before serving. This can make the toast even more delicious and elevate the overall taste experience.
This easy-to-make Onion and Parmesan Toast is ideal for those days when you need a quick snack that doesn’t compromise on flavor. Whether you’re entertaining guests or simply craving something savory, this recipe will certainly become a favorite in your snack rotation. Enjoy the crispy, cheesy goodness with every bite!
