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Cheesy Spaghetti Pie Delight

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Welcome to the delightful world of LovewithRecipes.com! Today, we have an exquisite creation for you – the Spaghetti Pie, a savory symphony of flavors that will surely become a star at your dinner table. With a quick and easy preparation time of just 5 minutes and a total cooking time of 20 minutes, this One Dish Meal is not only a time-saver but also a crowd-pleaser, making it perfect for those busy evenings when you crave something comforting and delicious.

Let’s dive into the culinary adventure of crafting this Spaghetti Pie.

Ingredients:

Quantity Ingredient
4 Spaghetti
1 Egg
1/4 Nonfat Parmesan Cheese
8 Extra Lean Beef
1/2 Onion
1/2 Green Pepper
1/2 Fennel Seed
1 Garlic
8 Tomato Sauce
1 Oregano
1 Low Fat Cottage Cheese
1/2 Lowfat Mozzarella Cheese

Nutritional Information (Per Serving):

  • Calories: 192.8
  • Fat Content: 4.3g
  • Saturated Fat Content: 1.7g
  • Cholesterol Content: 60.6mg
  • Sodium Content: 390mg
  • Carbohydrate Content: 20.6g
  • Fiber Content: 1.7g
  • Sugar Content: 3g
  • Protein Content: 17.4g

Aggregated Rating: 5 stars from 23 reviews

Instructions:

  1. Begin by cooking the spaghetti for 10 to 12 minutes or until it reaches the desired tenderness while still maintaining a firm texture.
  2. Drain the spaghetti well and return it to the saucepan.
  3. Stir in the egg and Nonfat Parmesan Cheese, creating a luscious coating for the spaghetti.
  4. In a medium skillet, embark on a culinary journey by cooking the extra lean beef, onion, green pepper, garlic, and fennel seed until the meat achieves a delightful browned hue and the onion turns tender.
  5. Drain any excess fat from the skillet and stir in the tomato sauce and oregano, allowing the flavors to meld and heat through to perfection.
  6. Now, prepare a 9″ pie plate by generously spraying it with nonstick cooking spray, ensuring an easy release of your culinary masterpiece.
  7. Press the spaghetti mixture onto the bottom and up the sides of the pie plate, forming a tantalizing crust that will cradle the layers of flavors to come.
  8. Spread the low-fat cottage cheese over the bottom and up the sides of the crust, creating a creamy base for your Spaghetti Pie.
  9. Introduce the cooked meat mixture over the cottage cheese, allowing the savory combination to unfold and enchant your taste buds.
  10. To crown this creation, sprinkle the low-fat Mozzarella cheese over the top, setting the stage for a bubbling masterpiece.
  11. Bake your Spaghetti Pie at 350°F for 20 to 25 minutes or until it reaches a state of delightful bubbliness, signifying the perfect harmony of flavors.

Your Spaghetti Pie is now ready to be unveiled and savored! This dish not only boasts a wonderful taste but also brings together a nutritional profile that will leave you feeling satisfied and nourished. With an aggregation of 5 stars from 23 reviews, it’s clear that this recipe has won the hearts of many. So, gather your ingredients, set the stage for a culinary adventure, and let LovewithRecipes.com be your guide to creating memorable meals. Enjoy!

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