Grilled Chicken Breast with Melted Cheese
Ingredients:
- 1 boneless chicken breast fillet
- Sufficient amount of sliced long onions
- Sufficient amount of sliced red bell peppers
- 1 clove of minced garlic
- Sufficient melted cheese
- 1/2 tsp salt
- Sufficient pepper
- Vegetable oil or olive oil
- Garnish:
- 1 leaf lettuce
- 5 small cherry tomatoes
Instructions:
- Make deep cuts in the chicken breast fillet without completely slicing through.
- Season with salt, pepper, and a sprinkle of paprika powder and minced garlic. Let it marinate for 15 minutes.
- Stuff the cuts with sliced onions, bell peppers, and melted cheese.
- Preheat the oven to 200 degrees Celsius. Grease a baking sheet with oil and place the chicken breast on it. Bake for 20 minutes.
- Arrange a bed of lettuce and cherry tomatoes on a serving plate. Optionally, add potatoes.
- Place the grilled chicken breast in the center.
- Serve the grilled chicken breast hot.
This recipe for Grilled Chicken Breast with Melted Cheese is a delightful dish that combines tender chicken with savory melted cheese, complemented by the freshness of vegetables. It’s perfect for a wholesome meal that’s both satisfying and flavorful.
