Cheesy Taco Bake

Taco Bake Recipe 🌮🧀

Indulge in the savory delight of Taco Bake, a deliciously comforting dish perfect for any occasion. With its tantalizing blend of flavors and simple preparation, this recipe from lovewithrecipes.com is sure to become a family favorite!

Overview:

• Prep Time: 15 minutes
• Cook Time: 1 hour
• Total Time: 1 hour 15 minutes
• Servings: 6
• Rating: ⭐⭐⭐⭐ (4 reviews)

Ingredients:

Nutrition Facts (per serving):

• Calories: 626.4
• Total Fat: 32.3g
  • Saturated Fat: 14.1g
• Cholesterol: 147.6mg
• Sodium: 882.6mg
• Carbohydrates: 44.9g
  • Fiber: 3.7g
  • Sugar: 6.8g
• Protein: 37.6g

Instructions:

1. Prepare Taco Meat Mixture:

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   • Cook ground beef in a pan until browned. Drain excess fat.
   • Return beef to the pan and stir in chili powder and taco seasoning. Add water according to package instructions.
   • Simmer the mixture for about 10 minutes, allowing the flavors to meld together.

2. Layer the Casserole:

   • Preheat your oven to 350°F (175°C).
   • Spread one package of crescent rolls evenly in a greased 9×13-inch baking pan, covering the bottom.

3. Assemble the Layers:

   • Spoon the prepared taco meat mixture evenly over the crescent roll layer.
   • Next, layer the stewed tomatoes over the taco meat.

4. Add Cheese Topping:

   • In a bowl, mix together the shredded mozzarella and colby cheeses.
   • Sprinkle the cheese mixture evenly over the tomatoes, covering the entire surface.

5. Top with Another Crescent Roll Layer:

   • Carefully place the second package of crescent rolls over the cheese layer, creating a top crust for the casserole.

6. Bake to Perfection:

   • Place the assembled taco bake in the preheated oven.
   • Bake for 1 hour, or until the top is golden brown and the cheese is melted and bubbly.

7. Serve and Enjoy:

   • Remove the taco bake from the oven and let it cool for a few minutes.
   • Slice into generous portions and serve hot, garnished with your favorite toppings like sour cream, diced tomatoes, or fresh cilantro.

Tips:

• Customize your taco bake with additional toppings like sliced jalapeños, black olives, or diced onions for extra flavor and texture.
• Make this dish ahead of time and refrigerate it overnight. Simply reheat slices in the oven or microwave for a quick and satisfying meal.
• This taco bake is perfect for potlucks, weeknight dinners, or casual gatherings with friends and family. Pair it with a crisp green salad or Mexican rice for a complete meal everyone will love.

Conclusion:

With its hearty layers of seasoned beef, tangy tomatoes, gooey cheese, and flaky crescent rolls, this Taco Bake recipe is a guaranteed crowd-pleaser that will have everyone coming back for seconds. Whether you’re hosting a casual dinner party or simply craving comfort food, whip up this easy-to-make dish and watch it disappear in no time!