Taco Casserole Recipe 🌮

Overview:

Taco Casserole is a quick and easy dinner option that’s perfect for busy weeknights. It’s a family favorite, especially among kids who love to customize their toppings. This recipe combines the savory flavors of ground beef, onions, and bell peppers with the crunch of tortilla chips and the gooey goodness of melted cheese. Whether you’re looking for a speedy meal or a crowd-pleasing dish for your next gathering, this Taco Casserole won’t disappoint!

Nutritional Information:

Calories: 515.1 per serving
Fat Content: 29.2g
Saturated Fat Content: 13.2g
Cholesterol Content: 106.8mg
Sodium Content: 1503.1mg
Carbohydrate Content: 28.3g
Fiber Content: 8.1g
Sugar Content: 3g
Protein Content: 35g

Recipe Details:

Name: Taco Casserole
Cook Time: 20 minutes
Prep Time: 10 minutes
Total Time: 30 minutes
Servings: 4
Category: Cheese
Keywords: Meat, Mexican, < 30 Mins, Oven

Ingredients:

Quantity	Ingredient
1 lb	Ground beef
1/4 cup	Onion
1/4 cup	Bell pepper
1 cup	Water
1/2 cup	Tortilla chips
1 cup	Cheddar cheese
1 can	Refried beans
	Taco seasoning mix

Instructions:

Prepare Ground Beef Mixture:
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- Brown the ground beef with onions and bell peppers in a skillet over medium heat until cooked through.
- Drain off any excess fat.
- Stir in the taco seasoning mix and water until well combined. Set aside.
Layer the Casserole:
- Preheat your oven to 350-375°F (175-190°C), depending on your oven’s temperature accuracy.
- Grease an 8-inch baking pan.
- Spread the crushed tortilla chips evenly on the bottom of the pan.
- In a separate bowl, soften and smooth the refried beans until they are easily spreadable.
- Spread the refried beans over the layer of tortilla chips.
Add Beef Mixture and Cheese:
- Spread the prepared ground beef mixture evenly over the layer of refried beans.
- Sprinkle shredded cheddar cheese generously over the beef mixture.
Bake the Casserole:
- Place the assembled casserole in the preheated oven.
- Bake uncovered for 20 minutes or until the cheese is melted and bubbly, and the casserole is heated through.
Serve and Enjoy:
- Once baked, remove the casserole from the oven.
- Garnish with your favorite toppings such as lettuce, tomatoes, sour cream, salsa, or guacamole.
- Serve hot and enjoy the delicious flavors of this Taco Casserole!

Tips:

Feel free to customize this recipe with your favorite toppings and ingredients.
You can use nacho cheese Doritos instead of regular tortilla chips for an extra flavor kick.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Conclusion:

Taco Casserole is a versatile and satisfying dish that’s sure to become a staple in your recipe collection. With its simple preparation and delicious flavors, it’s perfect for busy weeknights or casual gatherings with friends and family. Try making this flavorful casserole tonight and watch it disappear from the dinner table in no time!