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Cheesy Tater Tot Bliss: Ultimate Ground Beef Casserole Recipe

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Absolutely! ๐Ÿฅ” Let’s dive into the delightful world of Tater Tots Casseroleโ€”a comforting, hearty dish that’s perfect for those cozy family dinners or weeknight gatherings. This recipe is a favorite among kids and adults alike, blending the savory goodness of ground beef with the crispy, golden perfection of tater tots. ๐Ÿฒโœจ

Tater Tots Casserole Recipe

  • Name: Tater Tots Casserole
  • Cook Time: 1 hour 30 minutes
  • Prep Time: 10 minutes
  • Total Time: 1 hour 40 minutes
  • Servings: 6

Ingredients:

Quantity Ingredient
1 lb Ground beef
1 cup Milk
1/2 cup Peas
1 cup Shredded cheddar cheese
1 package (32 oz) Frozen tater tots

Instructions:

  1. Preheat and Prep:

    • Preheat your oven to 350ยฐF (175ยฐC).
    • Lightly grease a 9-inch round casserole dish.
  2. Brown the Beef:

    • In a skillet over medium heat, brown the ground beef until fully cooked.
    • Drain any excess fat from the beef.
  3. Combine Ingredients:

    • In a large mixing bowl, combine the cooked ground beef, milk, peas, and 1 cup of shredded cheddar cheese.
    • Mix everything together until well combined.
  4. Layer the Casserole:

    • Transfer the beef mixture into the prepared casserole dish, spreading it evenly.
  5. Top with Tater Tots:

    • Arrange the frozen tater tots on top of the beef mixture in a single layer.
    • Ensure that the tater tots cover the entire surface of the casserole.
  6. Bake the Casserole:

    • Cover the casserole dish with foil, ensuring it’s tightly sealed.
    • Place the dish in the preheated oven and bake for 1 hour.
  7. Add Cheese Topping:

    • After 1 hour of baking, remove the foil from the casserole dish.
    • Sprinkle the remaining 1/2 cup of shredded cheddar cheese evenly over the top of the tater tots.
  8. Final Bake:

    • Return the uncovered casserole to the oven.
    • Bake for an additional 15 minutes, or until the cheese is melted and bubbly, and the tater tots are golden brown.
  9. Let It Rest:

    • Once done, remove the casserole from the oven and let it cool for about 15 minutes.
    • This allows the flavors to meld together and makes it easier to serve.
  10. Serve and Enjoy!

    • Scoop out generous servings of the Tater Tots Casserole onto plates.
    • Garnish with fresh parsley or chopped green onions if desired.
    • Serve hot and enjoy this comforting, delicious meal with your loved ones!

Nutritional Information (Per Serving):

  • Calories: 556.8
  • Fat: 35.2g
    • Saturated Fat: 14.9g
  • Cholesterol: 82.8mg
  • Sodium: 912.7mg
  • Carbohydrates: 34g
    • Fiber: 4.2g
    • Sugar: 3.3g
  • Protein: 26.6g

This Tater Tots Casserole is a true crowd-pleaser, with its layers of savory beef, creamy cheese, and crispy tater tots creating a symphony of flavors and textures in every bite. Whether you’re looking for a quick weeknight dinner or a comforting meal to share with friends and family, this recipe is sure to hit the spot. Give it a try and let the deliciousness speak for itself! ๐Ÿ˜‹๐Ÿฅ”๐Ÿง€

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