Sunday Night Supper Recipe π
Description: Make this in the morning and enjoy the rest of the day. Sunday was family night and everyone was expected to be there unless they had a doctor’s note. No one ever missed the nights this was on the menu.
- Cook Time: 1 hour
- Prep Time: 1 hour 20 minutes
- Total Time: 2 hours 20 minutes
- Servings: 6
Ingredients:
| Quantity | Ingredient |
|---|---|
| 12 | Slices of Bread |
| 2 | Eggs |
| 4 | Tomatoes |
| 2 | Cups Milk |
| 1 | tsp Salt |
| 1/8 | tsp Pepper |
| 1 | tsp Dry Mustard |
| 1 | tsp Paprika |
| 1 | tsp Worcestershire Sauce |
| 1/2 | cup Sharp Cheddar Cheese |
| 2 | tbsp Butter |
Instructions:
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Preparation: Grease a 1 1/2 qt casserole dish. Preheat your oven to 325Β°F (165Β°C).
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Assemble Bread Base: Lightly butter 4 slices of bread and place them buttered side down in a single layer in the greased casserole dish. Trim the slices to fit if necessary.
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Create Sandwiches: Butter the remaining 8 slices of bread. Slice them in half diagonally. Form sandwiches by placing 2 halves together, buttered sides facing each other.
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Arrange in Casserole: Stand the prepared sandwiches, point side up, in a spoke fashion over the bottom layer of bread in the casserole dish.
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Add Tomatoes: Between each 2 sandwiches, stand a tomato slice against the side of the casserole dish.
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Prepare Mixture: In a mixing bowl, whisk together eggs, milk, salt, pepper, dry mustard, paprika, Worcestershire sauce, and shredded cheddar cheese until well combined.
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Pour Mixture: Slowly pour the mixture over the assembled bread and tomato layers, ensuring all bread surfaces are covered.
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Chill: Refrigerate the assembled casserole for 1 hour or more to allow the flavors to meld and the bread to absorb the liquid mixture.
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Bake: Once sufficiently chilled, place the casserole dish in the preheated oven. Bake for approximately 1 hour or until the mixture feels firm when the dish is gently shaken.
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Serve: Remove from the oven and let it cool slightly before serving. This savory Sunday Night Supper is perfect for bringing the family together in a delicious tradition!
Nutritional Information (Per Serving):
- Calories: 431.7
- Fat Content: 24.5g
- Saturated Fat Content: 13.7g
- Cholesterol Content: 202.1mg
- Sodium Content: 1087.2mg
- Carbohydrate Content: 32.1g
- Fiber Content: 1.9g
- Sugar Content: 3.9g
- Protein Content: 20.6g
Enjoy this hearty and comforting dish that’s sure to become a family favorite for Sunday gatherings! π½οΈπ₯π
