Fabulous Zucchini Fritters Recipe ๐ง๐ฅ
Overview:
From “THE REALLY GOOD FOOD COOK BOOK,” these Fabulous Zucchini Fritters are an absolute delight, offering a burst of flavors that make them one of the greatest side dishes of all time! This recipe allows for innovation, particularly with different cheeses, enabling you to tailor the fritters to your taste preferences. Perfect for those seeking a quick and easy dish bursting with European flair and veggie goodness, all in under 30 minutes!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Green zucchini |
| 1 | Scallion |
| 2 | Garlic cloves |
| – | Blue cheese |
| 3 | Eggs |
| 4-5 | All-purpose flour |
| – | Olive oil |
Nutrition Facts (per serving):
- Calories: 112.4
- Total Fat: 4g
- Saturated Fat: 1.3g
- Cholesterol: 139.5mg
- Sodium: 67.3mg
- Total Carbohydrates: 12.5g
- Dietary Fiber: 2.2g
- Sugars: 3.2g
- Protein: 7.4g
Instructions:
-
Grate Zucchini: Begin by grating the green zucchini into a large mixing bowl. This will form the base of your fritters, adding a delightful freshness and texture.
-
-
Prepare Ingredients: Finely chop the scallions and garlic cloves, then add them to the bowl with the grated zucchini. Crumble the blue cheese into the mixture, infusing it with rich and tangy flavors.
-
Mix: Gently combine the ingredients in the bowl, ensuring an even distribution of flavors throughout. This step is crucial for achieving a harmonious blend of textures and tastes in every bite.
-
Add Eggs: Crack the eggs into the mixture, providing the necessary binding agents to hold the fritters together during cooking. Incorporate them thoroughly into the mixture for a cohesive batter.
-
Season: Season the batter with salt and pepper to taste, enhancing the overall flavor profile and seasoning the fritters to perfection.
-
Incorporate Flour: Gradually sprinkle the all-purpose flour into the bowl, a little at a time, while continuously blending the mixture. This will help achieve the ideal consistency for frying, ensuring the fritters hold their shape.
-
Prepare Skillet: Cover the bottom of a large skillet with olive oil, creating a non-stick surface for frying. Heat the skillet over medium-high heat, allowing the oil to reach the optimal temperature for frying.
-
Fry Fritters: Using a spoon, carefully portion the fritter batter into the hot oil, shaping them into evenly-sized patties. Allow the fritters to brown on one side before flipping them over to cook the other side, ensuring a crispy exterior and tender interior.
-
Serve: Once the fritters are golden brown and cooked through, transfer them to a serving platter lined with paper towels to drain any excess oil. Serve hot and enjoy these Fabulous Zucchini Fritters as a delightful side dish or appetizer, garnished with your favorite dipping sauce or a dollop of sour cream.
Tips:
- Experiment with different cheeses, such as feta or cheddar, to customize the flavor of your fritters.
- For added crunch, consider incorporating grated Parmesan cheese or breadcrumbs into the batter.
- Serve the fritters alongside a refreshing salad or creamy dip for a complete meal or snack experience.
- Make-ahead tip: Prepare the batter in advance and refrigerate it until ready to fry for convenient meal prep.
These Fabulous Zucchini Fritters are sure to become a staple in your culinary repertoire, offering a delicious way to enjoy the goodness of zucchini in a delightful, cheese-infused package. Whether served as a side dish, appetizer, or even a light meal, these fritters are guaranteed to impress with their irresistible flavor and crispy texture. Enjoy the simple pleasures of homemade cooking with this easy and satisfying recipe!
