Almost Cherry Garcia Cookies Recipe
🍪 Introduction:
Indulge in the delightful fusion of cherries, white chocolate, and nuts with our Almost Cherry Garcia Cookies recipe! These drop cookies are a delightful addition to any dessert table, perfect for satisfying your sweet cravings in under 30 minutes. Let’s dive into the recipe and experience the burst of flavors in every bite!
🕒 Cook Time: 14 minutes
🕒 Prep Time: 15 minutes
🕒 Total Time: 29 minutes
Ingredients:
| Ingredients | Quantities |
|---|---|
| Cherry brandy | 1 |
| Unsalted butter | 1/3 cup |
| White sugar | 1/2 cup |
| Light brown sugar | 1/2 cup |
| Egg | 1 |
| Vanilla extract | 1 1/2 tsp |
| Salt | 1/4 tsp |
| Baking soda | 1/4 tsp |
| All-purpose flour | 1/2 cup |
| White chocolate | 1 1/2 cups |
| Dried cherries | 3/4 cup |
| Dark chocolate | 1/2 cup |
| Macadamia nuts | 1/2 cup |
Instructions:
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Preheat oven to 350°F (175°C). Ensure your oven is preheated for optimal cookie baking.
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Prepare Baking Sheets: Line two baking sheets with parchment paper to prevent the cookies from sticking.
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Plump the Dried Cherries: Begin by plumping the dried cherries. Soak them in boiling water to cover for a couple of minutes. Drain well and toss them with cherry brandy for an extra kick of flavor.
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Infuse Flavor: Allow the cherries to sit in the brandy for a couple of hours, or preferably overnight, for the best flavor infusion. Drain them before incorporating into the cookie batter.
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Cream Butter and Sugars: In a mixing bowl, cream together the unsalted butter, white sugar, and light brown sugar until light and fluffy.
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Incorporate Wet Ingredients: Blend in the egg, vanilla extract, and almond extract until well combined with the butter and sugar mixture.
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Combine Dry Ingredients: Gradually fold in the salt, baking soda, and all-purpose flour until a soft cookie dough forms.
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Add Mix-Ins: Fold in the plumped cherries, white chocolate chips, dark chocolate chips, and macadamia nuts (if using) into the cookie dough. Ensure they are evenly distributed for a balanced flavor in every bite.
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Drop Cookie Dough: Using a spoon, drop generous tablespoons of the cookie dough onto the prepared baking sheets. Leave enough space between each dollop to allow for spreading during baking.
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Bake to Perfection: Place the baking sheets in the preheated oven and bake the cookies until lightly browned around the edges, typically 12-14 minutes.
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Cool and Enjoy: Once baked, transfer the cookies to wire racks to cool completely.
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Serve and Share: Serve these Almost Cherry Garcia Cookies as a delightful treat for family and friends. Watch them disappear within moments!
📝 Note: You can store any leftover cookies in an airtight container for up to several days to maintain their freshness.
With their irresistible combination of flavors and textures, these Almost Cherry Garcia Cookies are sure to become a favorite among cookie enthusiasts of all ages. Enjoy the baking process and the joy of sharing these delectable treats with your loved ones! 🍒🍪
