Maryland Crab Dip Recipe ๐ฆ๐ง
Overview:
Indulge in the delectable flavors of the Chesapeake Bay with our irresistible Maryland Crab Dip recipe. Bursting with creamy textures and savory goodness, this dip is perfect for any occasion, from casual gatherings to potluck parties. Best of all, it’s quick and easy to prepare, requiring just a few simple ingredients and minimal effort. Let’s dive into the recipe and discover how to create this crowd-pleasing appetizer!
Ingredients:
- 1 stalk of celery ๐ฟ
- 1 green onion ๐ง
- 1/2 green pepper ๐ซ
- 1/2 cup black olives ๐ซ
- 4 cups shredded cheddar cheese ๐ง
- 12 oz. plain yogurt ๐ฅ
- 1 tbsp sugar ๐ฌ
- 1 tbsp lemon juice ๐
- 1 tsp dill weed ๐ฟ
Nutritional Information (per serving):
- Calories: 90
- Total Fat: 4.6g
- Saturated Fat: 2.5g
- Cholesterol: 24.5mg
- Sodium: 362.1mg
- Carbohydrates: 3.7g
- Fiber: 0.6g
- Sugar: 2.6g
- Protein: 8.6g
Instructions:
| Step | Description |
|---|---|
| 1 | Prepare Ingredients: Gather all the ingredients listed above. Ensure that the celery, green onion, green pepper, and black olives are properly washed and diced. Shred the cheddar cheese if not already shredded. |
| 2 | Combine Ingredients: In a blender or food processor, add the diced celery, green onion, green pepper, black olives, shredded cheddar cheese, plain yogurt, sugar, lemon juice, and dill weed. Blend or process until all the ingredients are well combined and the mixture is creamy. |
| 3 | Serve: Transfer the creamy crab dip into a serving bowl. Garnish with a sprinkle of dill weed or additional shredded cheese, if desired. Serve with your favorite crackers or sliced baguette. |
| 4 | Refrigerate Leftovers: If by some miracle there are leftovers, refrigerate them in an airtight container to enjoy later. The dip can be stored in the refrigerator for up to 3 days. |
Tips:
- For a spicier kick, add a dash of hot sauce or a pinch of cayenne pepper to the dip.
- Feel free to customize the ingredients according to your preferences. You can add diced tomatoes, minced garlic, or even a hint of Old Bay seasoning for an authentic Maryland flavor.
- Serve the crab dip alongside a variety of dippers such as pretzel sticks, sliced veggies, or toasted pita bread.
- To make this recipe even quicker, use pre-shredded cheese and pre-cut vegetables.
- Don’t forget to scrape down the sides of the blender or food processor to ensure all the ingredients are evenly mixed.
Enjoy Your Maryland Crab Dip!
Whether you’re hosting a game day gathering or simply craving a savory snack, this Maryland Crab Dip is sure to be a hit with family and friends. Creamy, cheesy, and packed with flavorful ingredients, it’s the ultimate appetizer for any occasion. So whip up a batch, grab your favorite crackers, and get ready to savor the taste of the Chesapeake Bay in every bite! ๐ฆ๐ง
