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Choco Oat Bliss Cookies

Published
Sep 21, 2024
Reading time
2 min
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🍪 Oatmeal Chocolate Chip Cookies Recipe 🍪

Prepare yourself for a delightful treat with our scrumptious Oatmeal Chocolate Chip Cookies! This recipe, brought to you by lovewithrecipes.com, promises to be a hit with its perfect blend of wholesome oats, rich chocolate chips, and a touch of warm vanilla. These cookies are not only a delicious dessert but also a kid-friendly delight that can be whipped up in under 15 minutes. Let’s dive into the details of this quick and easy recipe!

🕒 Total Time: 12 minutes

  • 🕒 Prep Time: 0 seconds
  • 🕒 Cook Time: 12 minutes

👩‍🍳 Ingredients:

  • 1 1/2 cups of butter
  • 4 cups of margarine
  • 3 eggs
  • 2 cups of brown sugar
  • 5 teaspoons of vanilla extract
  • 3 cups of rolled oats
  • 1/2 cup of whole wheat flour
  • 4 cups of all-purpose flour
  • 2 teaspoons of baking soda
  • 1 1/2 teaspoons of salt
  • 5 cups of chocolate chips

📏 Yield: 72-96 cookies

🌟 Nutritional Information per Serving:

  • Calories: 131.3
  • Fat: 5.7g
  • Saturated Fat: 3.2g
  • Cholesterol: 20.5mg
  • Sodium: 175.6mg
  • Carbohydrates: 19.3g
  • Fiber: 1.3g
  • Sugar: 10.9g
  • Protein: 2g

🌈 Recipe Category: Drop Cookies

🌟 Rating: ⭐⭐⭐⭐⭐ (5/5) from 19 Reviews

👨‍👩‍👧‍👦 Keywords: Dessert, Cookie & Brownie, Kid Friendly, Less Than 15 Minutes, Oven, Easy

📝 Instructions:

  1. Begin by beating together the butter (1 1/2 cups) or margarine (4 cups), eggs (3), brown sugar (2 cups), and vanilla extract (5 teaspoons) until the mixture is smooth and creamy.
  2. Once the wet ingredients are well combined, add in the rolled oats (3 cups), whole wheat flour (1/2 cup), all-purpose flour (4 cups), baking soda (2 teaspoons), salt (1 1/2 teaspoons), and the star of the show – chocolate chips (5 cups).
  3. Mix everything together until you achieve a cookie dough with a perfect medley of textures.
  4. Preheat your oven to 325°F (170°C) and line your baking sheets with parchment paper.
  5. Using a cookie scoop or a spoon, drop rounded portions of dough onto the prepared baking sheets, leaving enough space between each to allow for spreading.
  6. Bake in the preheated oven for 10-12 minutes or until the edges turn a beautiful golden brown.
  7. Once baked to perfection, remove the cookies from the oven and let them cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
  8. Get ready to indulge in the heavenly aroma and taste of your homemade Oatmeal Chocolate Chip Cookies!

These cookies are not just a treat for your taste buds but also a joy to share with friends and family. The delightful combination of oats and chocolate chips ensures a chewy and satisfying texture in every bite. So, roll up your sleeves, gather your ingredients, and let the baking adventure begin! 🍪✨