Apple Raisin Saute Recipe
Description:
Indulge in the delightful flavors of our Apple Raisin Saute, a wholesome recipe that’s perfect for a quick and nutritious breakfast or brunch. This dish combines tender apple slices with sweet raisins, warm spices, and a touch of butter, creating a comforting and satisfying dish that’s sure to become a favorite in your home. Serve it warm over pancakes, waffles, French toast, or hot cereal for a delicious start to your day!
Recipe Information:
- Cook Time: 15 minutes
- Prep Time: 10 minutes
- Total Time: 25 minutes
- Servings: 4
- Rating: ⭐⭐⭐⭐⭐ (1 review)
- Calories per serving: 233
- Nutritional Information per serving:
- Fat: 2.3g
- Saturated Fat: 1.3g
- Cholesterol: 5mg
- Sodium: 28.6mg
- Carbohydrates: 56.9g
- Fiber: 3.9g
- Sugar: 39.5g
- Protein: 1.6g
- Keywords: Fruit, Low Protein, Low Cholesterol, Healthy, < 30 Mins
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 tbsp | Butter |
| 2 | Apples (sliced) |
| 3/4 cup | Raisins |
| 1/2 tsp | Cinnamon |
| 1/3 tsp | Allspice |
| 1 tbsp | Brown sugar |
| 1/2 cup | Water |
| 1/8 tsp | Salt |
Instructions:
-
Melt butter: Start by melting the butter over medium heat in a large non-stick skillet.
-
Add apples: Once the butter is melted and sizzling, add the sliced apples to the skillet.
-
Cook apples: Cook the apples, tossing occasionally, for about 10 minutes or until they turn golden brown and become tender.
-
Add remaining ingredients: Stir in the raisins, cinnamon, allspice, brown sugar, water, and salt.
-
Simmer: Allow the mixture to simmer gently, stirring occasionally, for about 3 minutes or until the sauce thickens slightly and the flavors meld together beautifully.
-
Serve: Once the sauce has thickened to your desired consistency, remove the skillet from the heat. Serve the Apple Raisin Saute warm over pancakes, waffles, French toast, or hot cereal for a delightful breakfast treat that’s bursting with flavor.
Enjoy your delicious Apple Raisin Saute, a quick and easy dish that’s perfect for any occasion! 🍎🥞🥮
